Qfc #891, 5700 24TH AVE NW, Seattle, WA - Restaurant inspection findings and violations

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Business Info

Name: Qfc #891
Type: Restaurant
Address: 5700 24TH AVE NW, Seattle, WA 98107
Phone: (206) 808-0332
Total inspections: 17
Last inspection: Sep 03, 2015
Penalty points from last inspection: 5
Penalty points
5
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
  • Adequate Equipment For Temperature Control
 Sep 03, 2015Routine Inspection/Field Review501
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Jan 30, 2015Routine Inspection/Field Review1010
  • Adequate Equipment For Temperature Control
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Sep 30, 2014Routine Inspection/Field Review1511
No violation noted during this evaluation. May 14, 2014Consultation/Education - Field000
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Jan 16, 2014Routine Inspection/Field Review1010
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
 Sep 12, 2013Routine Inspection/Field Review510
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Proper Shellstock Identification; Wild Mushroom Id; Parasite Destruction Procedures For Fish
 May 13, 2013Routine Inspection/Field Review1011
No violation noted during this evaluation. Jan 17, 2013Consultation/Education - Field000
  • Proper Labeling, Signage
 Sep 20, 2012Routine Inspection/Field Review501
No violation noted during this evaluation. May 22, 2012Consultation/Education - Field000
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
 Feb 01, 2012Routine Inspection/Field Review510
  • Proper Labeling, Signage
  • Proper Shellstock Identification; Wild Mushroom Id; Parasite Destruction Procedures For Fish
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Sep 09, 2011Routine Inspection/Field Review2021
No violation noted during this evaluation. May 09, 2011Consultation/Education - Field000
  • Proper Labeling, Signage
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Compliance With Risk Control Plans, Variances, Plan Of Operation; Valid Permit; Approved Procedures For Non-Continuous Cooking
 Jan 25, 2011Routine Inspection/Field Review2521
  • Proper Shellstock Identification; Wild Mushroom Id; Parasite Destruction Procedures For Fish
  • Compliance With Risk Control Plans, Variances, Plan Of Operation; Valid Permit; Approved Procedures For Non-Continuous Cooking
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Sep 29, 2010Routine Inspection/Field Review2530
No violation noted during this evaluation. Jun 01, 2010Consultation/Education - Field000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Adequate Handwashing Facilities
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Proper Shellstock Identification; Wild Mushroom Id; Parasite Destruction Procedures For Fish
 Feb 12, 2010Routine Inspection/Field Review3031

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