Sno Thai Restaurant, 7713 CENTER BL SE STE 150, Snoqualmie, WA - Restaurant inspection findings and violations
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Violations Inspection Date Service Type Penalty points Critical violations Non-Critical violations Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
Adequate Equipment For Temperature Control
Food Worker Cards Current For All Food Workers; New Food Workers Trained
Hands Washed As Required
Proper Cooling Procedures
Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
Jun 19, 2015 Routine Inspection/Field Review 75 4 2
Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
Mar 18, 2015 Routine Inspection/Field Review 10 1 0
Wiping Cloths Properly Used, Stored; Proper Sanitizer
No Room Temperature Storage; Proper Use Of Time As A Control
Food Worker Cards Current For All Food Workers; New Food Workers Trained
Nov 07, 2014 Routine Inspection/Field Review 35 2 1
No violation noted during this evaluation. Oct 10, 2013 Consultation/Education - Field 0 0 0
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