- Non-Food - Contact Surfaces Maintained And Clean
- Proper Handling Of Pooled Eggs
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
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Nov 02, 2015 | Routine Inspection/Field Review | 13 | 2 | 1 |
- Proper Thawing Methods Used
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May 08, 2015 | Routine Inspection/Field Review | 3 | 0 | 1 |
- Compliance With Risk Control Plans, Variances, Plan Of Operation; Valid Permit; Approved Procedures For Non-Continuous Cooking
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Dec 08, 2014 | Routine Inspection/Field Review | 10 | 1 | 0 |
No violation noted during this evaluation. | Aug 25, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
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Apr 07, 2014 | Routine Inspection/Field Review | 5 | 1 | 0 |
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
- Adequate Handwashing Facilities
|
Aug 26, 2013 | Routine Inspection/Field Review | 17 | 2 | 1 |
- Proper Thawing Methods Used
- Single-Use And Single-Service Articles Properly Stored, Used
- Adequate Handwashing Facilities
|
Jun 06, 2013 | Routine Inspection/Field Review | 16 | 1 | 2 |
No violation noted during this evaluation. | Feb 27, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Aug 28, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
|
May 22, 2012 | Routine Inspection/Field Review | 17 | 1 | 3 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Hands Washed As Required
|
Feb 27, 2012 | Routine Inspection/Field Review | 20 | 1 | 1 |
No violation noted during this evaluation. | Nov 29, 2011 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Sep 28, 2011 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Apr 19, 2011 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Nov 30, 2010 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Jul 26, 2010 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Proper Thawing Methods Used
- Non-Food - Contact Surfaces Maintained And Clean
- Proper Eating, Tasting, Drinking, Or Tobacco Use
- Proper Handling Of Pooled Eggs
- Hands Washed As Required
|
Jan 19, 2010 | Routine Inspection/Field Review | 29 | 2 | 3 |
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
|
Oct 26, 2009 | Routine Inspection/Field Review | 7 | 0 | 2 |
No violation noted during this evaluation. | Jun 10, 2009 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Nov 25, 2008 | Routine Inspection/Field Review | 8 | 0 | 0 |
- Ensils, Equipment, Linens Properly Stored,...
- Tential Food Contamination Prevented During ...
- Od Worker Cards Current For All Food...
|
Jun 03, 2008 | Routine Inspection/Field Review | 13 | 1 | 2 |
No violation noted during this evaluation. | Jan 22, 2008 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Oct 10, 2007 | Return Inspection | 0 | 0 | 0 |
- Oper Handling Of Pooled Eggs
- W Meats Below And Away From Rte Food
- Oper Cooling Procedure
|
Sep 25, 2007 | Routine Inspection/Field Review | 40 | 3 | 0 |
|
Apr 30, 2007 | Routine Inspection/Field Review | 30 | 1 | 0 |
- Oper Thawing Methods Used
- Oper Handling Of Pooled Eggs
- Oper Hot Holding Temperatures (Less Than 130 Degrees F )
|
Dec 20, 2006 | Routine Inspection/Field Review | 33 | 2 | 1 |
- Oper Thawing Methods Used
- Rewashing Facilities Properly Installed,...
- Ping Cloths Properly Used, Stored
- Oper Hot Holding Temperatures (Less Than 130 Degrees F )
- Oper Handling Of Pooled Eggs
|
Aug 29, 2006 | Routine Inspection/Field Review | 43 | 2 | 3 |
No violation noted during this evaluation. | May 02, 2006 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Jan 11, 2006 | Return Inspection | 0 | 0 | 0 |
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