No violation noted during this evaluation. | Jul 24, 2015 | Return Inspection | 0 | 0 | 0 |
- Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
- Proper Handling Of Pooled Eggs
- Hands Washed As Required
|
Jul 08, 2015 | Routine Inspection/Field Review | 50 | 4 | 1 |
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
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Apr 21, 2015 | Routine Inspection/Field Review | 7 | 1 | 1 |
No violation noted during this evaluation. | Nov 04, 2014 | Return Inspection | 0 | 0 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- In-Use Utensils Properly Stored
- No Room Temperature Storage; Proper Use Of Time As A Control
- Adequate Handwashing Facilities
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Oct 15, 2014 | Routine Inspection/Field Review | 58 | 4 | 2 |
Restaurant representatives - add corrected or new information about Super China Buffet, 15323 WESTMINSTER WAY N, Shoreline, WA »