Todd's Crab Cracker, 505 PARKPLACE CTR, Kirkland, WA - Restaurant inspection findings and violations
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- King County, Washington (WA)
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Violations | Inspection Date | Service Type | Penalty points | Critical violations | Non-Critical violations |
- Proper Consumer Advisory Posted For Raw Or Undercooked Foods
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
- Proper Shellstock Identification; Wild Mushroom Id; Parasite Destruction Procedures For Fish
|
Jul 27, 2015 | Routine Inspection/Field Review | 25 | 4 | 0 |
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Proper Shellstock Identification; Wild Mushroom Id; Parasite Destruction Procedures For Fish
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Jan 13, 2015 | Routine Inspection/Field Review | 20 | 2 | 1 |
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Proper Labeling, Signage
- Food In Good Condition, Safe And Unadulterated; Approved Additives
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Proper Consumer Advisory Posted For Raw Or Undercooked Foods
|
Apr 24, 2014 | Routine Inspection/Field Review | 35 | 3 | 2 |
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