No violation noted during this evaluation. | Nov 05, 2015 | Consultation/Education - Field | 0 | 0 | 0 |
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
May 14, 2015 | Routine Inspection/Field Review | 15 | 1 | 1 |
No violation noted during this evaluation. | Apr 01, 2015 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Proper Reheating Procedures For Hot Holding
|
Oct 01, 2014 | Routine Inspection/Field Review | 20 | 1 | 1 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Jun 26, 2014 | Routine Inspection/Field Review | 10 | 1 | 0 |
No violation noted during this evaluation. | Mar 08, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Proper Consumer Advisory Posted For Raw Or Undercooked Foods
- Adequate Handwashing Facilities
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Oct 24, 2013 | Routine Inspection/Field Review | 20 | 2 | 1 |
No violation noted during this evaluation. | Oct 03, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Mar 15, 2013 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Nov 19, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
- Adequate Equipment For Temperature Control
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
- Proper Cooling Procedures
|
May 22, 2012 | Routine Inspection/Field Review | 40 | 2 | 1 |
No violation noted during this evaluation. | Feb 16, 2012 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Dec 21, 2011 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
|
Oct 14, 2011 | Routine Inspection/Field Review | 5 | 1 | 0 |
No violation noted during this evaluation. | Feb 25, 2011 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Nov 09, 2010 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
|
Apr 29, 2010 | Routine Inspection/Field Review | 5 | 1 | 0 |
- Proper Hot Holding Temperatures (Less Than 130 Degrees F )
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
|
Jan 11, 2010 | Routine Inspection/Field Review | 30 | 2 | 0 |
No violation noted during this evaluation. | Nov 04, 2009 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
- Hands Washed As Required
- Proper Hot Holding Temperatures; Between 130 Degrees F...
- Adequate Handwashing Facilities
|
Oct 26, 2009 | Routine Inspection/Field Review | 35 | 4 | 0 |
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