Doors and windows must remain closed or screened to prevent entry by vermin.
Pest control must be provided to effectively eliminate insects, rodents, birds, etc.
Animals are prohibited in food establishments except to assist disabled individuals.
Employees must not handle ready to eat food with bare hands.
Employees must not smoke or eat in the kitchen or behind the bar.
Food must be date marked to show it is used or discarded within 7 days.
Handwash sinks must be supplied with soap and paper towels. Hand sinks must not be used for other purposes.
Plumbing installed, maintained and protection
Toxic chemicals must be isolated from food, food contact surfaces and food equipment. All bottles must be labeled. Insecticides must be labeled "approved for use inside food establishments."
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