Onalaska Dairy Queen, 810 2nd Ave S, Onalaska, WI - Restaurant inspection findings and violations

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Business Info

Restaurant: Onalaska Dairy Queen
Address: 810 2nd Ave S, Onalaska, WI
Total inspections: 5
Last inspection: Dec 28, 2011
Score
(the higher the better)
95
Add photo of this business Description:

Ratings Summary

Based on 1 vote

Overall Rating:
*
1.0
Ratings in categories:
Food:
*
1.0
Service:
*
1.0
Price:
***
3.0
Ambience:
*
1.0
Cleanliness:
*
1.0

Restaurant representatives - add corrected or new information about Onalaska Dairy Queen, 810 2nd Ave S, Onalaska, WI »


Inspection findings

Inspection Date

Inspection Score
(the higher the better)
  • Employees must not smoke or eat in the kitchen or behind the bar.
  • Employees must not work when ill with vomiting, diarrhea, fever or other signs indicating a communicable disease. Police in place.
  • Equipment to control product temperature.
  • Handwash sinks must be supplied with soap and paper towels. Hand sinks must not be used for other purposes.
  • Improper food cooking or holding
  • No cross connections, back siphonage and back flow prevention.
  • Sanitizer products must be approved by the state health department. Sanitizer must be used at the concentration stated on the label. Sanitizer must be used after washing utensils with soap and rinsing with clear water. Sanitizer concentration must be tested daily with test kit or test paper. Sanitizing with hot water must be checked daily with a maximum recording thermometer or thermo tape. Food contact surfaces, ice machines and ice bins must be cleaned and sanitized on a routine schedule.
Oct 12, 2006 73
  • Employees must wear clean clothes and hair restraints when working with food.
  • Food must be date marked to show it is used or discarded within 7 days.
  • Food must be held at 41 F or 135 F. Food temperatures must be monitored daily.
  • Handwash sinks must be supplied with soap and paper towels. Hand sinks must not be used for other purposes.
  • Ice bins must not be used to store bottles or cans. Ice must be protected from contamination and food must be protected from contamination.
Apr 16, 2008 83
  • Food must be held at 41 F or 135 F. Food temperatures must be monitored daily.
  • Handwash sinks must be supplied with soap and paper towels. Hand sinks must not be used for other purposes.
  • Ice bins must not be used to store bottles or cans. Ice must be protected from contamination and food must be protected from contamination.
  • No cross connections, back siphonage and back flow prevention.
  • Sanitizer products must be approved by the state health department. Sanitizer must be used at the concentration stated on the label. Sanitizer must be used after washing utensils with soap and rinsing with clear water. Sanitizer concentration must be tested daily with test kit or test paper. Sanitizing with hot water must be checked daily with a maximum recording thermometer or thermo tape. Food contact surfaces, ice machines and ice bins must be cleaned and sanitized on a routine schedule.
Oct 2, 2009 83
  • Employees must not smoke or eat in the kitchen or behind the bar.
  • Food must be date marked to show it is used or discarded within 7 days.
  • Food must be held at 41 F or 135 F. Food temperatures must be monitored daily.
  • Lighting and ventilation adequate.
  • Sanitizer products must be approved by the state health department. Sanitizer must be used at the concentration stated on the label. Sanitizer must be used after washing utensils with soap and rinsing with clear water. Sanitizer concentration must be tested daily with test kit or test paper. Sanitizing with hot water must be checked daily with a maximum recording thermometer or thermo tape. Food contact surfaces, ice machines and ice bins must be cleaned and sanitized on a routine schedule.
Nov 2, 2010 79
  • Food must be date marked to show it is used or discarded within 7 days.
Dec 28, 2011 95

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1 User Review:

Concerned Citizen

Added on Jun 25, 2015 1:35 PM
Food:
*
Service:
*
Price:
***
Ambience:
*
Cleanliness:
*
This place is awful! Ice cream is good, but the OWNER is beyond words. Yelling at employees and myself the customer. Slapping my money on the counter and being very loud and rude. Would not recommend anyone to work there. No wonder there is always new staff, OWNER is bipolar and crazy!
Would you recommend Onalaska Dairy Queen to others? No
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Restaurants in neighborhood

Name

Address

Distance
Kwik Trip 229 Ash St, Onalaska 0.03 miles
Kwik Trip 229 Oak Forest Dr, Onalaska 0.07 miles
Kwik Trip 767 229 Oak Forest Dr, Onalaska 0.07 miles
Happy Joes Pizza 835 Oak Ave S, Onalaska 0.09 miles
Happy Joes Pizza 835 Oak Ave. S, Onalaska 0.09 miles
Happy Joe's Pizza & Ice Cream Parlor 835 Oak Ave S, Onalaska 0.09 miles
Seven Bridges Restaurant 910 2nd Ave S, Onalaska 0.15 miles
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