- Food protected from potential contamination during storage and preparation.
- Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
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08/06/13 | A |
- Commercially manufactured food from approved source with required labels. Parasite destruction as required. Potentially hazardous foods/time temperature control for safety (PHF/TCS) received at proper temperature.
- Hot and cold holding equipment present; properly designed, maintained and operated.
- Food and food storage containers properly labeled and dated as required. Food stored off the floor when required. Non-PHF/TCS not spoiled and within shelf-life. Proper retail storage of chemicals.
- Utensils, equipment, and single serve items properly handled, stored, and dispensed.
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04/26/12 | A |
No violation noted during this evaluation. | 03/30/11 | A |
- Unacceptable hygienic practices; unclean outer garments; improper hair restraints used.
- Clean utensils, equipment and/or singe service items improperly handled, stored and/or dispensed.
- Unapproved food contact surfaces. Food contact surfaces not smooth, easily cleanable, properly constructed and/or installed.
- Non-food contact surfaces improperly constructed and/or installed.
- Toilet facilities for employees inadequate, inconvenient, unclean and/or not in good repair. Covered trash cans not provided. Doors not self-closing.
- Living quarters not completely separated from food service. Infant or child care allowed. Premises not maintained free of litter, unnecessary equipment and/or personal effects.
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02/22/10 | A |
- Inadequate hot and cold holding equipment; improperly designed, maintained and/or operated.
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11/10/09 | O |
No violation noted during this evaluation. | 11/10/09 | |
Restaurant representatives - add corrected or new information about ARIA AMERICAN FISH RESTAURANT, 3730 S Las Vegas Blvd, Las Vegas, NV »