- Thermometer, provided
Cold and hot holding equipment used to store potentially hazardous food is not equipped with at least one thermometer that is located to allow easy viewing of the temperature display.
Correction: Cold or hot holding equipment used for potentially hazardous foods shall be designed to include and shall be equipped with at least 1 temperature measuring device that is located to allow for easy viewing.
Location: Sales floor
- Fixed equipment spacing/sealing
Improper installation of fixed equipment and sealing.
Correction: Fixed equipment shall be installed and sealed.
Comments: Repair cover to ice machine.
Location: Kitchen
|
04/09/2014 | Routine |
No violation noted during this evaluation. | 10/10/2013 | Routine |
- Drying mop(s)
Improper drying of wet mop(s).
Correction: After use, mop(s) shall be placed in a position that allows them to air-dry without soiling wall(s), equipment, or supplies.
Comments: Mops drying in mop bucket. Hang mops over mop sink to dry.
Location: Back room
- Unnecessary litter
Premises not free of unnecessary items or litter.
Correction: Remove litter, unnecessary items, and nonfunctional equipment.
Comments: 1.) Cardboard box debris in back room. Remove all trash from back room.2.) Empty soda cans and other trash in mop sink. Remove.
Location: Back room
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: 1.) Reach in freezer bottom shelf soiled.2.) Microwave on sales counter soiled.3.) Drip pans on both soda machine and Slushee machine soiled.
Location: Sales floor
Equipment: reach in freezer
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: 1.) Reach in freezer bottom shelf soiled.2.) Microwave on sales counter soiled.3.) Drip pans on both soda machine and Slushee machine soiled.
Location: Sales floor
Equipment: Microwave oven
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: 1.) Reach in freezer bottom shelf soiled.2.) Microwave on sales counter soiled.3.) Drip pans on both soda machine and Slushee machine soiled.
Location: Sales floor
Equipment: Soda machine
|
04/01/2013 | Routine |
- Walls, floors, etc/soiled
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Location: Sales floor
- Walls, floors, etc/soiled
Physical structure, walls, floors, and/or ceilings soiled.
Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
Location: Back room
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: PLEASE CLEAN COOLER SHELVES
|
10/31/2012 | Routine |
- Unnecessary litter
Premises not free of unnecessary items or litter.
Correction: Remove litter, unnecessary items, and nonfunctional equipment.
Location: Sales floor
- Non food contact surface cleaning frequency
Non-food contact surface(s) soiled.
Correction: Clean and sanitize.
Comments: Please clean the bottom of thr milk cooler on sales floor. Milk cooler soiled.
Location: Sales floor
|
04/23/2012 | Routine |
- Cross-contamination (corrected on site)
Raw animal foods stored incorrectly over ready to eat foods and/or other raw foods.
Correction: Food shall be protected from cross contamination.
Comments: Please store eggs at the bottom of the reach in cooler to avoid any contamination
Location: Walk-in cooler
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12/01/2011 | Routine |
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