HARDEE'S #1500242, 9020 E 21ST ST, Indianapolis, IN - Restaurant inspection findings and violations

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Business Info

Name: HARDEE'S #1500242
Type: Restaurant
Address: 9020 E 21ST ST, Indianapolis, IN 46229
County: Marion
License #: 60344
Smoking: Smoke Free
Total inspections: 10
Last inspection: 03/25/2014
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Inspection findings

Inspection Date

Type
  • Eating, drinking, smoking (corrected)
    Employee(s) eating, drinking, or using tobacco in food service, prep or storage area(s).
    Correction: Employees shall eat, drink and use tobacco products in designated area(s). An employee may drink from a closed beverage container if contamination of food, equipment and hands is prevented.
    Comments: PLEASE DO NOT KEEP EMPLOYEE DRINKS ON OR ABOVE SHELVES WHERE FOOD OR EQUIPMENT IS STORED.
    Location: Kitchen
  • Equipment repair (corrected)
    Equipment in need of repair.
    Correction: Equipment shall be maintained in good repair and condition.
    Comments: ICE BUILDUP IN FREEZER. PLEASE DEFROST, AND DO NOT STORE FOOD BOXES UNDERNEATH AREAS WHERE ICE COULD DRIP OR FORM ON THEM
    Location: Walk-in freezer
 03/25/2014Recheck
  • Eating, drinking, smoking (corrected on site)
    Employee(s) eating, drinking, or using tobacco in food service, prep or storage area(s).
    Correction: Employees shall eat, drink and use tobacco products in designated area(s). An employee may drink from a closed beverage container if contamination of food, equipment and hands is prevented.
    Comments: PLEASE DO NOT KEEP EMPLOYEE DRINKS ON OR ABOVE SHELVES WHERE FOOD OR EQUIPMENT IS STORED.
    Location: Kitchen
  • Equipment repair
    Equipment in need of repair.
    Correction: Equipment shall be maintained in good repair and condition.
    Comments: ICE BUILDUP IN FREEZER. PLEASE DEFROST, AND DO NOT STORE FOOD BOXES UNDERNEATH AREAS WHERE ICE COULD DRIP OR FORM ON THEM
    Location: Walk-in freezer
 03/18/2014Routine
  • Walls, floors, etc/soiled
    Physical structure, walls, floors, and/or ceilings soiled.
    Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
    Comments: PLEASE CLEAN FLOORS IN KITCHEN, ESPECIALLY BEHIND EQUIPMENT
    Location: Kitchen
  • Non food contact surface cleaning frequency
    Non-food contact surface(s) soiled.
    Correction: Clean and sanitize.
    Comments: PLEASE CLEAN WIRE SHELVING IN DRY STORAGE AREA
    Location: Dry storage
 09/06/2013Routine
  • Cold holding (corrected)
    Potentially hazardous cold foods not held at proper temperatures.
    Correction: Potentially hazardous cold foods shall be held at 41 degrees F or lower.
    Comments: UPRIGHT COOLER IN KITCHEN OPERATING AT 50 DEGREES F.All potentially hazardous food was moved to the walk-in cooler (39 degrees F)
    Location: Kitchen
    Equipment: Upright cooler
  • Storage of Personal Items (corrected)
    Improper storage of personal item(s) with food or food contact item(s).
    Correction: Store personal item(s) away from food and food related articles.
    Comments: PLEASE DO NOT HANG PERSONAL ITEMS SUCH AS COATS FROM RACKS WHERE FOOD, EQUIPMENT, OR FOOD CONTAINERS ARE STORED
    Location: Kitchen
  • Walls, floors, etc/soiled (corrected)
    Physical structure, walls, floors, and/or ceilings soiled.
    Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
    Comments: PLEASE CLEAN FLOORS AROUND BACK DOOR
    Location: Kitchen (back)
  • Equipment repair (corrected)
    Equipment in need of repair.
    Correction: Equipment shall be maintained in good repair and condition.
    Comments: HEAVY ICE BUILDUP IN WALK-IN FREEZER
    Location: Walk-in freezer
  • Non food contact surface cleaning frequency (corrected)
    Non-food contact surface(s) soiled.
    Correction: Clean and sanitize.
    Comments: PLEASE CLEAN WALK-IN COOLER FAN GRATE
    Location: Walk-in cooler
 03/12/2013Recheck
  • Cold holding (corrected on site)
    Potentially hazardous cold foods not held at proper temperatures.
    Correction: Potentially hazardous cold foods shall be held at 41 degrees F or lower.
    Comments: UPRIGHT COOLER IN KITCHEN OPERATING AT 50 DEGREES F.All potentially hazardous food was moved to the walk-in cooler (39 degrees F)
    Location: Kitchen
    Equipment: Upright cooler
  • Storage of Personal Items
    Improper storage of personal item(s) with food or food contact item(s).
    Correction: Store personal item(s) away from food and food related articles.
    Comments: PLEASE DO NOT HANG PERSONAL ITEMS SUCH AS COATS FROM RACKS WHERE FOOD, EQUIPMENT, OR FOOD CONTAINERS ARE STORED
    Location: Kitchen
  • Walls, floors, etc/soiled
    Physical structure, walls, floors, and/or ceilings soiled.
    Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
    Comments: PLEASE CLEAN FLOORS AROUND BACK DOOR
    Location: Kitchen (back)
  • Equipment repair
    Equipment in need of repair.
    Correction: Equipment shall be maintained in good repair and condition.
    Comments: HEAVY ICE BUILDUP IN WALK-IN FREEZER
    Location: Walk-in freezer
  • Non food contact surface cleaning frequency
    Non-food contact surface(s) soiled.
    Correction: Clean and sanitize.
    Comments: PLEASE CLEAN WALK-IN COOLER FAN GRATE
    Location: Walk-in cooler
 03/05/2013Routine
No violation noted during this evaluation. 11/28/2012Illness Complaint
  • Walls, floors, etc/soiled
    Physical structure, walls, floors, and/or ceilings soiled.
    Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
    Comments: PLEASE CLEAN:1: FLOOR AROUND ICE MACHINE2: FLOORS IN DRY STORAGE ROOM
    Location: Kitchen (back)
  • Walls, floors, etc/soiled
    Physical structure, walls, floors, and/or ceilings soiled.
    Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
    Comments: PLEASE CLEAN:1: FLOOR AROUND ICE MACHINE2: FLOORS IN DRY STORAGE ROOM
    Location: Dry storage
  • Non food contact surface cleaning frequency
    Non-food contact surface(s) soiled.
    Correction: Clean and sanitize.
    Comments: PLEASE CLEAN WALK-IN COOLER FAN AND CONDENSER UNIT
    Location: Walk-in cooler
 09/21/2012Routine
No violation noted during this evaluation. 04/12/2012Non-Illness Complaint
  • Storage of Personal Items (corrected)
    Improper storage of personal item(s) with food or food contact item(s).
    Correction: Store personal item(s) away from food and food related articles.
    Comments: PLEASE DO NOT HANG COATS ON DRY STORAGE RACK; COATS AND OTHER EMPLOYEE ITEMS (LIKE PURSES) SHOULD BE STORED AWAY FROM FOOD, EQUIPMENT, UTENSILS, ETC.
    Location: Dry storage
  • Improper storage of clean equipment (corrected)
    Clean equipment and/or utensils stored incorrectly.
    Correction: Store covered or inverted in a self-draining position that allows for air drying.
    Comments: PLEASE DO NOT STORE TONGS HANGING OFF THE RACK (ACCROSS FROM THE 3-BAY). THE WAY THEY ARE STORED COULD LEAD TO CONTAMINATION OF THE FOOD-CONTACT SURFACE.
  • Walls, floors, etc/soiled (corrected)
    Physical structure, walls, floors, and/or ceilings soiled.
    Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
    Comments: PLEASE CLEAN FLOORS AROUND BACK DOOR AND WALK-IN FREEZER DOOR
    Location: Kitchen
  • Walls, floors, etc/soiled (corrected)
    Physical structure, walls, floors, and/or ceilings soiled.
    Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
    Comments: PLEASE CLEAN FLOORS AROUND BACK DOOR AND WALK-IN FREEZER DOOR
    Location: Kitchen
  • Equipment repair (corrected)
    Equipment in need of repair.
    Correction: Equipment shall be maintained in good repair and condition.
    Comments: HOT WATER DISPENSER LEAKING. PLEASE REPAIR.*Maintenance should be at establishment today (3/23) to repair*
    Location: Kitchen
  • Non food contact surface cleaning frequency
    Non-food contact surface(s) soiled.
    Correction: Clean and sanitize.
    Comments: PLEASE CLEAN TRAULSEN FREEZER GASKETS
    Location: Kitchen
    Equipment: Upright freezer
  • Plumbing system/ repair (Non-Critical) (corrected)
    Plumbing system(s) not maintained in good repair.
    Correction: Plumbing system(s) shall be repaired and maintained.
    Comments: PREP SINK NOT DRAINING PROPERLY. PLEASE REPAIR*Maintenance should be at establishment today (3/23) to repair*
    Location: Kitchen
    Equipment: Prep sink
 03/30/2012Recheck
  • Storage of Personal Items
    Improper storage of personal item(s) with food or food contact item(s).
    Correction: Store personal item(s) away from food and food related articles.
    Comments: PLEASE DO NOT HANG COATS ON DRY STORAGE RACK; COATS AND OTHER EMPLOYEE ITEMS (LIKE PURSES) SHOULD BE STORED AWAY FROM FOOD, EQUIPMENT, UTENSILS, ETC.
    Location: Dry storage
  • Improper storage of clean equipment
    Clean equipment and/or utensils stored incorrectly.
    Correction: Store covered or inverted in a self-draining position that allows for air drying.
    Comments: PLEASE DO NOT STORE TONGS HANGING OFF THE RACK (ACCROSS FROM THE 3-BAY). THE WAY THEY ARE STORED COULD LEAD TO CONTAMINATION OF THE FOOD-CONTACT SURFACE.
  • Walls, floors, etc/soiled
    Physical structure, walls, floors, and/or ceilings soiled.
    Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
    Comments: PLEASE CLEAN FLOORS AROUND BACK DOOR AND WALK-IN FREEZER DOOR
    Location: Kitchen
  • Walls, floors, etc/soiled
    Physical structure, walls, floors, and/or ceilings soiled.
    Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
    Comments: PLEASE CLEAN FLOORS AROUND BACK DOOR AND WALK-IN FREEZER DOOR
    Location: Kitchen
  • Equipment repair
    Equipment in need of repair.
    Correction: Equipment shall be maintained in good repair and condition.
    Comments: HOT WATER DISPENSER LEAKING. PLEASE REPAIR.*Maintenance should be at establishment today (3/23) to repair*
    Location: Kitchen
  • Non food contact surface cleaning frequency
    Non-food contact surface(s) soiled.
    Correction: Clean and sanitize.
    Comments: PLEASE CLEAN TRAULSEN FREEZER GASKETS
    Location: Kitchen
    Equipment: Upright freezer
  • Plumbing system/ repair (Non-Critical)
    Plumbing system(s) not maintained in good repair.
    Correction: Plumbing system(s) shall be repaired and maintained.
    Comments: PREP SINK NOT DRAINING PROPERLY. PLEASE REPAIR*Maintenance should be at establishment today (3/23) to repair*
    Location: Kitchen
    Equipment: Prep sink
 03/23/2012Routine

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