THORNTON FOOD & GAS MART #108, 7425 E WASHINGTON ST, Indianapolis, IN - Restaurant inspection findings and violations



Business Info

Name: THORNTON FOOD & GAS MART #108
Type: Grocery
Address: 7425 E WASHINGTON ST, Indianapolis, IN 46219
County: Marion
License #: 62572
Smoking: Smoke Free
Total inspections: 8
Last inspection: 06/18/2014

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Inspection findings

Inspection Date

Type

  • Hand sink location blocked (corrected)
    Hand washing facilities not properly located and/or accessible.
    Correction: A hand washing facility shall be properly located and accessible at all times.
    Comments: 6/11/14: REMOVE ALL ITEMS AROUND HAND SINK IN BACK ROOM. KEEP FREE AND CLEAR FOR HAND WASHING.
    Location: Back room
    Equipment: Hand sink
  • Unnecessary litter (corrected)
    Premises not free of unnecessary items or litter.
    Correction: Remove litter, unnecessary items, and nonfunctional equipment.
    Comments: 6/11/14: REMOVE ITEMS CLUTTERING 3-BAY SINK. 3-BAY SINK SHALL BE USED FOR WASHING AND SANITIZING EQUIPMENT. UTENSILS AND COFFEE BASKETS SHALL BE WASHED/SANITIZED REGULARLY.
    Location: Three bay area
  • Hand sink/towels (corrected)
    No hand drying provisions at hand sink.
    Correction: Provide approved hand drying provisions.
    Comments: 6/11/14: MAINTAIN PAPER TOWELS AT HAND SINK IN BACK ROOM. DISPENSER EMPTY.
    Location: Back room
    Equipment: Hand sink
06/18/2014Recheck
  • Hand sink location blocked
    Hand washing facilities not properly located and/or accessible.
    Correction: A hand washing facility shall be properly located and accessible at all times.
    Comments: 6/11/14: REMOVE ALL ITEMS AROUND HAND SINK IN BACK ROOM. KEEP FREE AND CLEAR FOR HAND WASHING.
    Location: Back room
    Equipment: Hand sink
  • Unnecessary litter
    Premises not free of unnecessary items or litter.
    Correction: Remove litter, unnecessary items, and nonfunctional equipment.
    Comments: 6/11/14: REMOVE ITEMS CLUTTERING 3-BAY SINK. 3-BAY SINK SHALL BE USED FOR WASHING AND SANITIZING EQUIPMENT. UTENSILS AND COFFEE BASKETS SHALL BE WASHED/SANITIZED REGULARLY.
    Location: Three bay area
  • Hand sink/towels
    No hand drying provisions at hand sink.
    Correction: Provide approved hand drying provisions.
    Comments: 6/11/14: MAINTAIN PAPER TOWELS AT HAND SINK IN BACK ROOM. DISPENSER EMPTY.
    Location: Back room
    Equipment: Hand sink
06/11/2014Routine
  • Hand sink location blocked (corrected)
    Hand washing facilities not properly located and/or accessible.
    Correction: A hand washing facility shall be properly located and accessible at all times.
    Comments: MOVE ITEMS PLACED IN FRONT OF HAND SINK AND MAINTAIN FREE AND CLEAR AT ALL TIMES.
    Location: Back room
    Equipment: Hand sink
10/15/2013Recheck
  • Hand sink location blocked
    Hand washing facilities not properly located and/or accessible.
    Correction: A hand washing facility shall be properly located and accessible at all times.
    Comments: MOVE ITEMS PLACED IN FRONT OF HAND SINK AND MAINTAIN FREE AND CLEAR AT ALL TIMES.
    Location: Back room
    Equipment: Hand sink
10/08/2013Routine
  • Non food contact surface cleaning frequency
    Non-food contact surface(s) soiled.
    Correction: Clean and sanitize.
    Comments: SODA NOZZLES ON FOUNTAIN SODA SYSTEM ARE SOILED. CLEAN, SANITIZE AND MAINTAIN. NOZZLES SHALL BE CLEANED EVERY 24 HOURS.
    Location: Sales floor
    Equipment: Soda machine
04/08/2013Routine
No violation noted during this evaluation. 03/27/2013Routine
  • Hand sink/soap
    No hand soap provided at hand sink.
    Correction: Provide soap.
    Comments: MAINTAIN SOAP AT HAND SINK.
    Location: Three bay area
    Equipment: Hand sink
10/15/2012Routine
  • Single Service/Equipment storage
    Clean equipment, utensil(s), laundered linen(s), single service article(s), or single use article(s) stored improperly.
    Correction: Clean equipment, utensil(s), laundered linen(s), single service article(s), and single use article(s) shall be stored in a clean dry location, not exposed to splash, dust, or other contamination, and at least 6 inches off floor.
    Comments: PLEASE STORE BOXES OF CUPS AND FOOD CONTAINERS AT LEAST 6 INCHES OFF THE FLOOR
    Location: Back room
  • Walls, floors, etc/soiled
    Physical structure, walls, floors, and/or ceilings soiled.
    Correction: The physical facilities shall be cleaned as often as necessary to keep clean.
    Comments: PLEASE CLEAN FLOORS IN BACK ROOM
    Location: Back room
  • Non potentially hazardous food contact surface(s) soiled
    Non-potentially hazardous food contact surface(s) soiled.
    Correction: Clean and sanitize non-potentially hazardous food contact surfaces when contamination has occurred and at appropriate intervals.
    Comments: PLEASE CLEAN ICE DISPENSER NOZZLES ON THE SODA MACHINE
    Location: Sales floor
    Equipment: Soda machine
04/12/2012Routine

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