Taylor's Diner, 700 W Liberty Street, Medina, OH - Restaurant inspection findings and violations

  1. All Cities
  2. OH small cities
  3. OH smaller cities
  4. Ohio
  5. Medina County, OH Restaurants

Business Info

Name: Taylor's Diner
Type: Commercial < 25,000 Sq. Ft. Risk Level 4
Address: 700 W Liberty Street, Medina, OH
License #: FSO-C03-11
License holder: Paula R. Ross
Total inspections: 2
Last inspection: 8/3/2011
Add photo of this business Description:

Restaurant representatives - add corrected or new information about Taylor's Diner, 700 W Liberty Street, Medina, OH »


Inspection findings

Inspection Date

Type

Comments
  • R/6.2 Observed a non-functioning light fixture by the dish machine, and 16 foot-candles of lighting in the employee restroom.
  • Provide 20 foot-candles of lighting in these areas.
  • R/6.4 Repair the damaged floor tiles by the dish machine, back door, surrounding the grease trap, surrounding the floor drain in the employee restroom, and in the public restroom. Provide a cleanable surface in these areas.
  • R/5.4 Provide a cleanable, sloped to drain surface under the dumpster. Reportedly surface is available and the dumpster will be relocated.
  • R/6.1 Keep the restroom door closed.
  • 6.4 Clean the floor and floor/wall junctures under the canned goods shelves and under the dish machine, which are soiled.
  • 6.4 Repair the leaky ceiling by the slicer unit.
  • Notes: The three vat sink under the front counter is indirectly drained and can be used for food preparation.
  • Mop water is disposed of in the toilet.
  • Operation added a 4-burner range by Superior.
  • This operation did experienced a power outage from approximately 1am-7am this morning. Observed food throughout the main upright refrigeration unit were holding at 41°F-45°F. Foods throughout the freezer unit contained temperatures of 30-38°F.
  • Discussed with PIC refrigeration temperatures and refreezing of food items in the freezer.
  • CONSUMER ADVISORY:
 8/3/2011Standard2PIC was Paula.
HOLDING: Observed foods marked with an asterisk in the temperature log below were holding at improper temperatures. Foods shall be maintained at 41°F and below or 135°F and above to limit the growth of organisms.
Discussed these food products with PIC. Discard food items holding above 45°F and above.
PROTECTION FROM CONTAMINATION: Observed raw eggs were stored above ready-to-eat foods in the refrigeration unit, also observed raw sausage was stored behind shredded cheese on the reach-in top. Store raw animal foods in a separate from each other and other ready-to-eat foods prevent cross-contamination.
THAWING: Observed the raw sausage was thawing on the counter. Foods shall be thawed under running draining water, as part of the continuous cooking process, or under refrigeration, to limit the growth of organisms.
  • CONSUMER ADVISORY:
  • *4.5/4.6 Wash, rinse, and sanitize the trough on the ice machine. Food contact surface shall be clean to sight and touch.
  • 6.2 Observed 8 foot-candles of lighting in the restroom and a non-functioning light fixture by the dish machine. Provide 20 footcandles of lighting in these areas.
  • 6.4 Remove the duct tape lining the ceiling vent, towel lining the pipe above the dish machine, and repair the damaged floor tiles by the dish machine, back door, surrounding the grease trap, and in the public restroom. Provide a cleanable surface in these areas.
  • 4.8 Store the pan six inches off the floor to facilitate cleaning and to prevent contamination.
  • 4.5 Clean the freezer handle which contains food accumulation.
  • 6.2 Provide hand washing sign above the hand sink in the public restroom.
  • R/5.4 Provide a cleanable, sloped to drain surface under the dumpster. Reportedly surface is available and the dumpster will be relocated.
  • 6.1 Provide lacking base cove under the dish machine and by the ice machine.
  • 3.2 Label the squeeze bottles with the name of the food to avoid confusion and misuse.
  • 5.1 Observed hand washing aids were available above the three vat sink. Relocate these aids, hand washing shall be conducted in the provided hand sink.
  • 6.1 Keep the restroom door closed.
  • Note: This operation added an Edesa reach-in cooler model number EDST-27-8. This unit was holding at 34°F and above and contains an NSF listing and is approved for use.
  • The three vat sink under the front counter is indirectly drained and can be used for food preparation.
 1/5/2011Critical Control Point 1PIC was Paula. Discussed date marking with PIC.
HOLDING: Observed foods marked with an asterisk in the temperature log below were holding at improper temperatures. Foods shall be maintained at 41°F and below or 135°F and above to limit the growth of organisms.
Discussed these food products with PIC.
HANDWASHING/PROTECTION FROM CONTAMIANTION FROM HANDS: Observed same gloves were used to handle raw and ready-to-eat foods. Hands shall be washed as often as necessary including prior to applying gloves, to prevent crosscontamination.
COOLING: Observed sausage gravy was cooling in the upright cooler in large portions, and were covered. See
Temperature Log below. Foods shall be rapidly cooled from 135°F-70°F within two hours and from 135°F-41°F within a total of six hours. Discussed cooling procedures today.
CONSUMER ADVISORY: Observed no consumer advisory was available on the menu. Provide this, informing consumers of risk when consuming under cooked foods.

Do you have any questions you'd like to ask about Taylor's Diner? Post them here so others can see them and respond.

×
Taylor's Diner respresentatives - respond and add information

Write your review!

Your Ratings

You can rate this restaurant in different categories from 1 star (worst) to 5 stars (best) or leave category unrated

Food:
Service:
Price:
Ambience:
Cleanliness:

Your Review


Would you recommend Taylor's Diner to others? (optional)
  
Add photo of Taylor's Diner (optional)
Add more info about the restaurant »

About You

Your nickname:

Optional Verification

(additional info to increase the weight and the placement of your review and ratings)

Log in»  |   Register - it's free and very quick!
Real Name:
Email (won't be published):
Date and time of your visit to this restaurant:
Phone number (won't be published):
Leave your signature»

Recently added reviews

Name City Users' Rating
Arby's (CAM/RB INC. DBA)Medina, OH
*
Geno'sMedina, OH
*****
Miss Molly's Tea RoomMedina, OH
**•
Corkscrew SaloonMedina, OH
Medina Hospital CafeteriaMedina, OH
****
DAIRY MART #5472Deer Park, OH
**•
The StoreSeven Hills, OH
**
PEKING DYNASTYColumbus, OH
***•
TRINITY CHILDCARE INCMount Healthy, OH
Pep PrentissFairview Park, OH

Restaurants in neighborhood

Name
Ja-Mo's Medina Diner
West Liberty Subway #31712
Westside Marathon
Root Candles Cafe
Corkscrew Saloon
Medina Steakhouse Inc
Stop N Go #91
Medina Meadows

Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
Search for:  near:   

  1. All Cities
  2. OH small cities
  3. OH smaller cities
  4. Ohio
  5. Medina County, OH Restaurants