Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
CRITICAL ITEMS CORRECTED All critical violations have been corrected.
-
Food is unsafe, adulterated or not honestly presented, specifically:
-
Raw or ready-to eat food is not properly protected from cross contamination, specifically:
|
Jul 7, 2011
|
91 |
-
Dead or trapped birds, insects, rodents or other pests are not removed from the establishment at a proper frequency, specifically:
-
Rodent bait is not contained in a covered or tamper-resistant bait station, specifically:
-
The presence of insects, rodents, and other pests is not minimized or controlled, specifically:
|
Jan 3, 2012
|
90 |
No violation details available.
|
Feb 13, 2012
|
- |
-
Temperature measuring devices are not provided or readily accessible for checking food temperatures, specifically:
|
May 22, 2012
|
99 |
-
VIOLATION OF SECTION 2-102.11(A)(B)(C)(1,4-16) The person in charge has not demonstrated knowledge of foodborne illness disease prevention, application of HACCP principles or the requirements of this code, specifically:
|
Oct 23, 2012
|
97 |
-
VIOLATION OF SECTION 6-301.12 Hand towels or a hand drying device is not provided at the handwashing sink, specifically:
|
Mar 25, 2013
|
97 |
Restaurant representatives - add corrected or new information about Madrona Hill Cafe, 5937 N Greeley Ave., Portland, OR »