Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
Floors are not smooth, durable, easily cleanable, or nonabsorbent or are improperly carpeted, specifically:
-
Nonfood-contact surfaces are not kept clean, specifically:
-
Temperature measuring devices are not provided or readily accessible for checking food temperatures, specifically:
-
The plumbing system is not maintained in good repair, specifically:
-
The presence of insects, rodents, and other pests is not minimized or controlled, specifically:
-
Wiping cloths are not properly used or stored, specifically:
|
Aug 1, 2011
|
91 |
-
Floors are not smooth, durable, easily cleanable, or nonabsorbent or are improperly carpeted, specifically:
-
Raw or ready-to eat food is not properly protected from cross contamination, specifically:
|
Jan 13, 2012
|
95 |
-
CRITICAL ITEMS CORRECTED All critical violations have been corrected.
-
Floors are not smooth, durable, easily cleanable, or nonabsorbent or are improperly carpeted, specifically:
-
REPEAT VIOLATION Violations cited on two consecutive semi-annual inspections are repeat violations. These items double their point value when a repeat violation is observed.
-
Raw or ready-to eat food is not properly protected from cross contamination, specifically:
|
Aug 7, 2012
|
90 |
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