Workshop, 2524 SE Clinton, Portland, OR - Restaurant inspection findings and violations

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Business Info

Restaurant: Workshop
Address: 2524 SE Clinton, Portland, OR
Total inspections: 3
Last inspection: Nov 25, 2012
Score
(the higher the better)
95
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Inspection findings

Inspection Date

Inspection Score
(the higher the better)
  • Cooking and baking equipment or the interior of microwaves are not cleaned at least once every 24 hours, specifically:
  • In-use dispensing utensils are not properly stored, specifically:
  • Surfaces of utensils and equipment contacting food that is not potentially hazardous is not cleaned as necessary, specifically:
Aug 1, 2011 97
  • All items that are marked *critical* are considered critical violations. They must be corrected IMMEDIATELY or have an approved alternative procedure in place which must be corrected within 14 days of the designated time period. Failure to correct these critical violations within the designated period may result in restaurant closure in compliance with Oregon Administrative Rule 333-157-030. A recheck to determine compliance will be made within 14 days.
  • Ready-to-eat food is not properly date-marked, specifically:
  • Refrigerated, ready-to-eat, potentially hazardous food has not been consumed within the required time period or is not properly date-marked, specifically:
Mar 21, 2012 95
  • * SECTION 2-201.12 The person in charge did not properly exclude or restrict a food employee. Employees with undiagnosed vomiting or diarrhea must be excluded from the food establishment until they are free of symptoms for at least 24 hours.
  • All priority and priority foundation violations have been corrected during inspection.
  • New Food Sanitation Rules are in effect as of September 4, 2012. Non-compliance with these new rules will not be considered a violation until after July 1, 2013. After that date, priority items will be a 5 point violation and priority foundation items will be a 3 point violation.
  • SECTION 2-103.11 Employees are not properly trained in food allergy awareness. Employees shall be properly trained in food allergy awareness as it relates to their assigned duties.
  • VIOLATION OF SECTION 3-501.18(A) Refrigerated, ready-to-eat, potentially hazardous food has not been consumed within the required time period or is not properly date-marked, specifically:
Nov 25, 2012 95

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Restaurants in neighborhood

Name

Address

Distance
Broder Cafe 2508 SE Clinton, Portland 0.01 miles
Clinton Street Pub 2516 SE Clinton, Portland 0.01 miles
Dots Cafe 2521 SE Clinton, Portland 0.01 miles
Savoy Tavern Bistro 2500 SE Clinton, Portland 0.02 miles
K and F Clinton Street 2706 SE 26th Ave, Portland 0.02 miles
Nohos Hawaiian Cafe 2525 SE Clinton, Portland 0.02 miles
Subrosa 2601 SE Clinton, Portland 0.04 miles
Press Club Cafe 2621 SE Clinton, Portland 0.04 miles
Reel M Inn 2430 SE Division, Portland 0.10 miles
Little T American Baker 2600 SE Division St, Portland 0.11 miles

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  1. Oregon small cities
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  4. Multnomah County, OR Restaurants