Round Table Pizza 319, 10070 SW Barbur Blvd, Portland, OR - Restaurant inspection findings and violations

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Business Info

Restaurant: Round Table Pizza 319
Address: 10070 SW Barbur Blvd, Portland, OR
Total inspections: 5
Last inspection: Feb 27, 2013
Score
(the higher the better)
90
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Inspection findings

Inspection Date

Inspection Score
(the higher the better)
  • CRITICAL ITEMS CORRECTED  All critical violations have been corrected.
  • Food employees eat, drink or use tobacco in unapproved areas or use an inappropriate beverage container for drinking, specifically:
  • Food-contact surfaces are not clean, specifically:
  • Nonfood-contact surfaces are not kept clean, specifically:
Apr 28, 2011 90
  • Food-contact surfaces are not cleaned between different raw animal foods, between raw to ready-to-eat foods, or as frequently as necessary, specifically:
  • Nonfood-contact surfaces are not cleaned at an adequate frequency, specifically:
  • Nonfood-contact surfaces are not kept clean, specifically:
  • Potentially hazardous food is not maintained at proper hot or cold holding temperatures, specifically:
Oct 5, 2011 91
No violation noted during this evaluation. Feb 28, 2012 100
  • In-use dispensing utensils are not properly stored, specifically:
  • Nonfood-contact surfaces are not cleaned at an adequate frequency, specifically:
  • Temperature measuring devices are not provided, or are not easily readable, properly located, or accurately scaled in hot or cold food storage units, specifically:
  • The plumbing system is not maintained in good repair, specifically:
Aug 21, 2012 96
  • All items that are marked *priority* or *priority foundation* must be corrected IMMEDIATELY or have an approved alternative procedure in place which must be corrected within 14 days of the designated time period. Failure to correct these priority and priority foundation violations within the designated period may result in restaurant closure in compliance with Oregon Administrative Rule 333-157-0030. A recheck to determine compliance will be made within 14 days.
  • All priority and priority foundation violations have been corrected during inspection.
  • SECTION 2-103.11 Employees are not properly trained in food allergy awareness. Employees shall be properly trained in food allergy awareness as it relates to their assigned duties.
  • SECTION 3-501.16 Cut tomatoes and cut leafy greens are now considered potentially hazardous foods and must be maintained under temperature control at 41°F or below or 135°F or above, unless time as a public health control is utilized.
  • VIOLATION OF SECTION 3-501.16 Potentially hazardous food is not maintained at proper hot or cold holding temperatures, specifically:
  • VIOLATION OF SECTION 4-602.13 Nonfood-contact surfaces are not cleaned at an adequate frequency, specifically:
  • VIOLATION OF SECTION 6-501.12 The establishment is not cleaned as often as necessary or at a time when the least amount of food is exposed, specifically:
  • VIOLATION OF SECTION 7-204.11 Chemical sanitizers are not approved, specifically:
  • Your restaurant has received a score of 70 or more and will be posted with a notice stating that the restaurant has “Complied with the Acceptable Sanitation Standards”.
Feb 27, 2013 90

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Restaurants in neighborhood

Name

Address

Distance
Hospitality Inn 10155 SW Capitol Hwy, Portland 0.02 miles
SHO Authentic 10100 SW Barbur Blvd, Portland 0.03 miles
McDonalds 13589 10050 SW Barbur Blvd, Portland 0.03 miles
Starbucks Coffee 8737 10010 SW Barbur Blvd, Portland 0.06 miles
Juan Colorado Surveillance 10075 SW Barbur Blvd Ste 7, Portland 0.06 miles
Thai Orchid 10075 SW Barbur Blvd/Suite 1, Portland 0.06 miles
Happy Fortune 10420 SW Barbur Blvd, Portland 0.24 miles
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  1. Oregon small cities
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  4. Multnomah County, OR Restaurants