Coi Child Care Kitchen, 10825 Bennett Road, Dunkirk, NY 14048 - School K-12 Food Service inspection findings and violations

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Business Info

Restaurant name: COI CHILD CARE KITCHEN
Address: 10825 Bennett Road, Dunkirk, NY 14048
County: Chautauqua
Local health department: Chautauqua County
Restaurant type: School K-12 Food Service
Total inspections: 21
Last inspection: 12/01/2015
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Inspection findings

Inspection date

Type

Comments
  • Improper thawing procedures used
 12/01/2015Inspection
  • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
 06/02/2015Inspection
  • Miscellaneous, Economic Violation, Choking Poster, Training.
 11/25/2014Inspection
  • Critical: Food workers do not wash hands thoroughly after visiting the toilet, coughing, sneezing, smoking or otherwise contaminating their hands.
  • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
 06/17/2014Inspection
No violation noted during this evaluation. 11/22/2013InspectionNo Sanitary Code violations observed this inspection
  • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
 06/14/2013Inspection
  • Critical: All poultry, poultry stuffings, stuffed meats and stuffings containing meat are not heated to 165oF or above.
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
 03/08/2013Inspection
No violation noted during this evaluation. 11/19/2012Inspection
No violation noted during this evaluation. 06/26/2012Inspection
No violation noted during this evaluation. 12/20/2011Inspection
  • Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
 07/22/2011Inspection
  • Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
 07/20/2010Inspection
No violation noted during this evaluation. 07/23/2009Re-Inspection
  • Insects, rodents present
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Non food contact surfaces of equipment not clean
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
 07/22/2009Inspection
  • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
 11/20/2008Inspection
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 08/07/2008Inspection
No violation noted during this evaluation. 07/31/2007Re-Inspection
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
 07/26/2007Inspection
No violation noted during this evaluation. 07/25/2006Inspection
No violation noted during this evaluation. 02/22/2006Inspection
No violation noted during this evaluation. 12/06/2005Inspection

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