Hal's Delicatessen, 115 North Aurora Street, Ithaca, NY 14850 - Restaurant inspection findings and violations

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Business Info

Restaurant name: HAL'S DELICATESSEN
Address: 115 North Aurora Street, Ithaca, NY 14850
County: Tompkins
Local health department: Tompkins County
Restaurant type: Restaurant
Total inspections: 26
Last inspection: 09/03/2015
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Inspection findings

Inspection date

Type

Comments
  • In use food dispensing utensils improperly stored
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 09/03/2015InspectionNo Part I Critical Item Violations Part II Blue Item Violations 8A, 8B, and 15A Note: Remember to use gloves, tongs, etc. to eliminate bare hand contact with ready to eat foods.
  • Non food contact surfaces of equipment not clean
 03/16/2015Inspection
No violation noted during this evaluation. 11/14/2014Re-Inspection
  • Critical: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45oF as required.
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 09/29/2014Inspection
No violation noted during this evaluation. 04/17/2014Re-Inspection
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Critical: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45oF as required.
 03/27/2014Inspection
No violation noted during this evaluation. 10/28/2013Re-Inspection
  • Non food contact surfaces of equipment not clean
  • Critical: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45oF as required.
 10/11/2013Inspection
No violation noted during this evaluation. 05/17/2013Re-Inspection
  • Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
 04/23/2013Inspection
No violation noted during this evaluation. 08/29/2012Inspection
No violation noted during this evaluation. 02/10/2012Inspection
  • Non food contact surfaces of equipment not clean
 08/02/2011Inspection
No violation noted during this evaluation. 02/15/2011Inspection
No violation noted during this evaluation. 09/02/2010Inspection
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
 03/23/2010Inspection
No violation noted during this evaluation. 07/08/2009Inspection
No violation noted during this evaluation. 01/14/2009Inspection
No violation noted during this evaluation. 07/21/2008Inspection
No violation noted during this evaluation. 01/31/2008Inspection
No violation noted during this evaluation. 08/28/2007Re-Inspection
  • Critical: Food from unapproved source, spoiled, adulterated on premises.
  • Critical: Potentially hazardous foods are not kept at or above 140oF during hot holding.
 08/09/2007Inspection
No violation noted during this evaluation. 05/04/2007Re-Inspection
  • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
 04/13/2007Inspection
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
 08/07/2006Inspection
No violation noted during this evaluation. 02/09/2006Inspection

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