- Demonstration of Knowledge / Person In Charge
- Hot Hold (140 F)/Time Control
|
09/22/2010 | Routine | No |
No violation noted during this evaluation. | 02/09/2010 | Compliance | No |
- Demonstration of Knowledge / Person In Charge
- Hot Hold (140 F)/Time Control
- Proper number of sinks: mop sinks, dishwashing sinks, food preparation sinks, used for intended purposes.
|
01/25/2010 | Routine | No |
No violation noted during this evaluation. | 12/03/2008 | Compliance | No |
- Demonstration of Knowledge / Person In Charge
- Toxic Items Properly Used/Stored/Labeled
- Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized/Good Repair
|
11/19/2008 | Routine | No |
No violation noted during this evaluation. | 03/11/2008 | Compliance | No |
- Demonstration of Knowledge / Person In Charge
- Toxic Items Properly Used/Stored/Labeled
|
03/05/2008 | Compliance | No |
- Demonstration of Knowledge / Person In Charge
- Toxic Items Properly Used/Stored/Labeled
|
02/19/2008 | Compliance | No |
- Demonstration of Knowledge / Person In Charge
- Toxic Items Properly Used/Stored/Labeled
|
01/18/2008 | Compliance | No |
- Demonstration of Knowledge / Person In Charge
- Toxic Items Properly Used/Stored/Labeled
- Non-food contact surfaces properly designed, constructed, maintained, installed, located, ANSI appro
- Single-service articles properly stored and dispensed
- Floors, walls, ceilings in good repair, clean, constructed properly.
- Proper number of sinks: mop sinks, dishwashing sinks, food preparation sinks, used for intended purposes.
|
01/07/2008 | Routine | No |
Restaurant representatives - add corrected or new information about Vista Market Place, 2140 E 2, Edmond, OK »