Restaurant name: 29th Oxford Street Restaurant
Type: Food
Address: 2843 W Oxford ST, Philadelphia, PA 19121
Phone: 215-232-3770
Total inspections: 2
Last inspection: 07/09/2010
Last inspection violation count: 6
Food Storage Requirements & Prohibited Areas (46.321)
Provide splash guard between three compartment sink and hand sink.
Materials for Surfaces that are Nonfood-Contact Surfaces (46.522)
All food equipment in use does not meet minimum design standards. -Domestic type microwave.
Objective of Cleaning Grease & Soil Accumulations & Nonfood Contact Surfaces (46.711(b)(c))
Clean interior board of ice machine.
Frequency of Cleaning Equipment Food Contact Surfaces and Utensils (46.712)
Clean and sanitize food prep table next to grill and front service shelving where mouse feces are found.
Repair & Cleaning Various Premises, Structures, Attachments & Fixtures (46.981(a)-(c)(g)(n))
Clean floor perimeters in basement and in rear of establishment of mouse feces.
Controlling Pests, Removing Dead or Trapped Birds, Insects, Rodents and Pests (46.981(k)(l))
Visible physical evidence of rodent activity observed in the food prep area. Mouse feces observed along floor perimeter in rear, by ice machine and 3 compartment sink.Numerous droppings were observed on shelving in front service bar area,prep table shelving next to grill, and under grill.
07/09/2010
Follow-up
Duty of Food Employees to Wash (46.132)
Employee observed changing task and did not wash hands prior to food handling.
Preventing Cross-Contamination of Packaged and Unpackaged Food by Separation, Packaging & Segregation (46.281)
Ice is not protected from contamination. Ice scoop handle observed stored in drink ice.
Wiping Cloths Use Limitations (46.304)
Moist wiping cloths observed lying on splash guard and not stored in sanitizing solution. Store wiping cloths in a sanitized solution to prevent the growth of bacteria.
Materials for Surfaces that are Nonfood-Contact Surfaces (46.522)
All food equipment in use does not meet minimum design standards. -Domestic type microwave.
Sanitizing Solution Testing Device Provided & Used (46.634 & 46.674(e))
Food facility lacks sanitizer test strips to monitor sanitizer concentration.
Single-Service & Single-Use Articles Required, Reuse Prohibited (46.692)
Single service utensils should be stored with the handle presented to the employees.
Objective of Cleaning Grease & Soil Accumulations & Nonfood Contact Surfaces (46.711(b)(c))
Clean interior board of ice machine. Clean shelving where mouse droppings are present.
Maintaining & Using a Handwashing Facility (46.825(a) & 46.981(h))
Soap and paper towels are not supplied at hand sink in kitchen. Hand sink in kitchen has utensils stored inside. Hand sink should be free of all items and properly supplied.
Retention, Drainage & Delivery of Sewage, Other Liquid Waste & Rainwater (46.862(b)-(f))
Condensation drain line is leaking into several bins inside walk-in unit. PIC Stated she would take corrective action.
Controlling Pests, Removing Dead or Trapped Birds, Insects, Rodents and Pests (46.981(k)(l))
Visible physical evidence of rodent / insect activity observed in the food prep area. Mouse droppings observed along floor perimeter in rear, by ice machine and 3 compartment sink.A few mouse droppings were observed on shelving in front service bar area.
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