CREST CAFE, 1017 K St, Sacramento, CA 95814 - Restaurant inspection findings and violations



Business Info

Restaurant: CREST CAFE
Address: 1017 K St, Sacramento, CA 95814
Type: Restaurant
Total inspections: 8
Last inspection: Oct 12, 2010
Score
(the higher the better)

87

Restaurant representatives - add corrected or new information about CREST CAFE, 1017 K St, Sacramento, CA 95814 »


Inspection findings

Inspection Date

Inspection Score
(the higher the better)

No violation noted during this evaluation. Mar 24, 2009 100
  • Adequate handwashing facilities supplied & access
  • All signs are posted or available as required
  • Equipment, utensils and linens: stored and used pr
  • Floors, walls and ceilings: built, maintained, an
  • Food safety certification
  • Food separated and protected
  • Proper eating, tasting, drinking or tobacco use
  • Proper hot and cold holding temperatures
Jun 29, 2009 84
  • Equipment, utensils and linens: stored and used pr
  • Floors, walls and ceilings: built, maintained, an
Jun 30, 2009 98
  • Adequate handwashing facilities supplied & access
  • Adequate ventilation and lighting; designated area
  • Equipment, utensils and linens: stored and used pr
  • Equipment/Utensils approved; installed; clean; goo
  • Food separated and protected
  • No rodents, insects, birds or animals
  • Nonfood-contact surfaces clean
  • Plan Review
  • Plumbing; proper backflow devices
  • Premises kept free of debris and deteriorated equi
  • Proper warewashing and sanitizing procedures
  • Thermometers provided and accurate
  • Warewashing facilities: installed, maintained, use
Nov 18, 2009 83
  • Adequate handwashing facilities supplied & access
  • Adequate ventilation and lighting; designated area
  • Equipment, utensils and linens: stored and used pr
  • Equipment/Utensils approved; installed; clean; goo
  • Floors, walls and ceilings: built, maintained, an
  • No rodents, insects, birds or animals
  • Plan Review
  • Plumbing; proper backflow devices
  • Proper cooling methods
  • Proper hot and cold holding temperatures
  • Thermometers provided and accurate
Mar 10, 2010 81
  • Adequate handwashing facilities supplied & access
  • Adequate ventilation and lighting; designated area
  • Equipment/Utensils approved; installed; clean; goo
  • Food stored 6 inches above floor
  • No rodents, insects, birds or animals
  • Plan Review
  • Plumbing; proper backflow devices
Mar 11, 2010 89
  • Adequate handwashing facilities supplied & access
  • Adequate ventilation and lighting; designated area
  • Equipment/Utensils approved; installed; clean; goo
  • Floors, walls and ceilings: built, maintained, an
  • Food contact surfaces cleaned and sanitized as req
  • Food separated and protected
  • No rodents, insects, birds or animals
  • Plan Review
  • Plumbing; proper backflow devices
  • Premises kept free of debris and deteriorated equi
  • Thermometers provided and accurate
  • Warewashing facilities: installed, maintained, use
Jun 14, 2010 88
  • Adequate handwashing facilities supplied & access
  • Equipment/Utensils approved; installed; clean; goo
  • Floors, walls and ceilings: built, maintained, an
  • Food containers properly labeled
  • No rodents, insects, birds or animals
  • Proper eating, tasting, drinking or tobacco use
  • Proper hot and cold holding temperatures
  • Thermometers provided and accurate
  • Toxic substances properly identified, stored, used
Oct 12, 2010 87

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Address

Distance

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