Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
All signs are posted or available as required
-
Approved thawing methods used, frozen food
-
Equipment, utensils and linens: stored and used pr
-
Equipment/Utensils approved; installed; clean; goo
-
Food contact surfaces cleaned and sanitized as req
-
Food separated and protected
-
Food stored 6 inches above floor
-
No rodents, insects, birds or animals
-
Plumbing; proper backflow devices
-
Warewashing facilities: installed, maintained, use
-
Wiping cloths: properly used and stored
|
Feb 9, 2009
|
89 |
-
Approved thawing methods used, frozen food
-
Equipment, utensils and linens: stored and used pr
-
Plumbing; proper backflow devices
-
Warewashing facilities: installed, maintained, use
|
Jun 25, 2009
|
96 |
-
Adequate handwashing facilities supplied & access
-
Equipment, utensils and linens: stored and used pr
-
Food stored 6 inches above floor
-
Food stored in approved location within enclosed f
-
No rodents, insects, birds or animals
-
Nonfood-contact surfaces clean
-
Proper cooling methods
-
Proper warewashing and sanitizing procedures
|
Nov 5, 2009
|
80 |
-
No rodents, insects, birds or animals
|
Nov 6, 2009
|
99 |
-
Adequate handwashing facilities supplied & access
-
Equipment, utensils and linens: stored and used pr
-
Equipment/Utensils approved; installed; clean; goo
-
Floors, walls and ceilings: built, maintained, an
-
Food stored 6 inches above floor
-
No rodents, insects, birds or animals
-
Nonfood-contact surfaces clean
-
Plumbing; proper backflow devices
-
Wiping cloths: properly used and stored
|
Mar 3, 2010
|
87 |
-
Equipment, utensils and linens: stored and used pr
-
Food contact surfaces cleaned and sanitized as req
-
No rodents, insects, birds or animals
-
Nonfood-contact surfaces clean
-
Proper hot and cold holding temperatures
|
Jun 4, 2010
|
91 |
-
Adequate handwashing facilities supplied & access
-
All signs are posted or available as required
-
Equipment, utensils and linens: stored and used pr
-
Equipment/Utensils approved; installed; clean; goo
-
Floors, walls and ceilings: built, maintained, an
-
Food in good condition, safe and unadulterated
-
Plumbing; proper backflow devices
-
Sewage and wastewater properly disposed
|
Oct 22, 2010
|
92 |
Restaurant representatives - add corrected or new information about SALVATION ARMY ARC, 510 9th St, Sacramento, CA 95814 »