- The hand sink is not sealed to the adjacent wall. The 3-compartment sink is not sealed to the adjacent wall. (1 penalty point)
2 occurences.
- Critical: The interior of the ice machine is unclean. (6 penalty points)
- Critical: There is no backflow prevention device at the mop sink. (6 penalty points)
- The womens restroom lacks a covered waste receptacle. (1 penalty point)
- There is a gap at the bottom of the exterior door. (1 penalty point)
- There are holes in the walls throughout the facility. (1 penalty point)
- Critical: A food container is being used to store poisonous or toxic materials. (6 penalty points)
|
3/2/2015 | Routine | 78 | Advise & Educate |
No violation noted during this evaluation. | 1/7/2015 | Critical Item | 100 | Approved |
No violation noted during this evaluation. | 3/17/2014 | Followup | 100 | Advise & Educate |
- 2 lights are burned out in the ventilation hood. (1 penalty point)
- Critical: The interior of the ice machine is unclean. (6 penalty points)
- There is no mop sink in the facility. (1 penalty point)
- The 3-compartment sink faucet is leaking. (1 penalty point)
2 occurences.
- Recyclables are not being removed in atimely fashion. (1 penalty point)
- Dumpster lids are left open. (1 penalty point)
- The dumpster area is not maintained clean. (1 penalty point)
- Grease containers not emptied frequently enough to eliminate odors. (1 penalty point)
- Various floor surfaces are not smooth, durable, easily cleanable and non-absorbent. Shelving on the food prep table is no longer smooth, durable, easily cleanable, and non-absorbent. (1 penalty point)
2 occurences.
- Critical: There is no soap at each hand sink used by employees. (3 penalty points)
2 occurences.
- Critical: There is no hand drying provision at the hand sink. There is no hand drying provision in the Women's restroom. There is no hand drying provision in the Men's restroom. (3 penalty points)
3 occurences.
- The ceiling is damaged around the ventilation hood. (1 penalty point)
- Floors in the restrooms are not maintained clean. (1 penalty point)
- The mop is not hung to air dry. (1 penalty point)
- Critical: Chemicals are stored above food. (6 penalty points)
Corrected on site.
|
2/26/2014 | Routine | 71 | Advise & Educate |
No violation noted during this evaluation. | 12/11/2013 | Critical Item | 100 | Approved |
No violation noted during this evaluation. | 12/10/2012 | Critical Item | 100 | Advise & Educate |
- Knives are stored in the mop sink. (1 penalty point)
- Critical: The meat slicer is unclean to sight and touch. The interior of the ice machine is unclean. (6 penalty points)
2 occurences.
- The shopping cart used to move food is extremely dirty. (1 penalty point)
- Dumpster lids are left open. (1 penalty point)
- Not all lights are shielded or shatterproof. (1 penalty point)
- Various floor surfaces are damaged. (1 penalty point)
- The mop is not hung to air dry. (1 penalty point)
- Nonfunctional equipment is stored on the premises. (1 penalty point)
|
12/6/2012 | Routine | 87 | Advise & Educate |
No violation noted during this evaluation. | 6/8/2012 | Critical Item | 100 | Advise & Educate |
- Not all lights are shielded or shatterproof. (1 penalty point)
- Restrooms lack hand washing signage. (1 penalty point)
|
4/5/2012 | Routine | 98 | Advise & Educate |
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