Kaiser's Barbeque & Gen Store, 962 S 300 W, Salt Lake City, UT 84101 - inspection findings and violations

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Business Info

Restaurant name: Kaiser's Barbeque & Gen Store
Address: 962 S 300 W, Salt Lake City, UT 84101
Phone: (801) 355-0499
Restaurant type: Restaurants: non-plated
Risk level: Risk Level 2
Total inspections: 6
Last inspection: 2/12/2015
Score
85
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Inspection findings

Inspection date

Type

Score

Action taken
  • Critical: Food safety manager certification is expired. (Must submit proof of class enrollment to the Food Protection Bureau within 30 days.) (6 penalty points)
  • Wet wiping cloths are not stored in sanitizer solution. (1 penalty point)
  • The 3-compartment sink is not sealed to the adjacent wall. (1 penalty point)
  • Critical: The pebble ice machine is dirty. (6 penalty points)
  • Reach-in cooler gaskets are dirty. (1 penalty point)
 2/12/2015Routine85Advise & Educate
  • The 3-compartment sink is not sealed to the adjacent wall. (1 penalty point)
  • Critical: The interior of the ice machine is unclean. (6 penalty points)
 3/4/2014Routine93Advise & Educate
  • The downstairs handsink is attached to unsealed wood. (1 penalty point)
  • The 3-compartment sink is not sealed to the adjacent wall. (1 penalty point)
  • Critical: The interior of the pebble ice machine is unclean. (6 penalty points)
  • Lights above the chest freezer are not shielded. (1 penalty point)
  • The ceiling in the downstairs storage is not smooth, durable, easily cleanable, and non absorbent. (1 penalty point)
  • The mop is not hung to air dry. (1 penalty point)
 12/12/2012Routine89Advise & Educate
  • The certified manager is not registered with SLVHD. (1 penalty point)
  • Critical: Raw chicken is stored above other raw meats with lower required cooking temperatures. (6 penalty points)
  • Down stairs hand Sink is attached to unsealed wood. (1 penalty point)
  • The 3-compartment sink is not sealed to the adjacent wall. (1 penalty point)
  • Gaskets are damaged on a refrigerator unit. (1 penalty point)
  • The ceiling in the downstairs storage is not smooth, non-absorbent, durable, and easily cleanable. (1 penalty point)
  • The mop is not hung to air dry. (1 penalty point)
 12/15/2011Routine88Advise & Educate
  • Critical: Raw chicken is stored above raw beef in the reach in cooler. (6 penalty points)
    Corrected on site.
  • The ice scoop for ice cream is stored in 71° F water. (1 penalty point)
  • The interior of the ice machine is dirty. (3 penalty points)
 11/12/2009Routine90Advise & Educate
  • An opened box of bulk black pepper is stored on the floor downstairs. (1 penalty point)
  • Plastic spoons are not presented to protect the lip surface from contamination. (1 penalty point)
  • There is a gap to the outside at the bottom of the back door. (1 penalty point)
  • There is unsealed wood and sheetrock by the mop sink. (1 penalty point)
 1/21/2009Routine96Advise & Educate

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