No violation noted during this evaluation. | 02/25/2016 | 100 |
No violation noted during this evaluation. | 11/18/2015 | 100 |
- 229.163 (q) Prohibition. 229.163 (n) (1) eat.drink.smoke.. Employees eat, drink, or use tobacco in areas where the contamination of exposed food; clean equipment, utensils, and linens; unwrapped single-service and single-use articles; or other items needing protection can occur. EMPLOYEES MAY STORE PERSONAL FOOD AND DRINKS IN DESIGNATED AREA THAT IS AWAY FROM CONSUMER FOOD AND FOOD PRODUCTS. 1) Inspector found employees'personal food products and personal drinks being stored/held inside HOBART warmers used for school foods to be served to pupils. COS
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03/27/2015 | 96 |
No violation noted during this evaluation. | 12/04/2014 | 100 |
No violation noted during this evaluation. | 01/07/2014 | 100 |
No violation noted during this evaluation. | 08/29/2013 | 100 |
No violation noted during this evaluation. | 03/19/2013 | 100 |
No violation noted during this evaluation. | 11/13/2012 | 100 |
No violation noted during this evaluation. | 02/09/2012 | 100 |
No violation noted during this evaluation. | 09/12/2011 | 100 |
No violation noted during this evaluation. | 01/18/2011 | 100 |
No violation noted during this evaluation. | 10/07/2010 | 100 |
- Employee observed changing gloves without a proper hand wash before putting on the new gloves. Employee did not wash hands between handling toxic chemicals, cleaning & Sanitizing solutions, and returning to food prep duties. Employee did not wash hands in between handling deliveries and returning to food prep duties.
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04/06/2010 | 96 |
No violation noted during this evaluation. | 09/28/2009 | 100 |
No violation noted during this evaluation. | 01/29/2009 | 100 |
No violation noted during this evaluation. | 09/30/2008 | 100 |
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