No violation noted during this evaluation. | 03/02/2016 | 100 |
No violation noted during this evaluation. | 11/18/2015 | 100 |
No violation noted during this evaluation. | 03/27/2015 | 100 |
No violation noted during this evaluation. | 10/01/2014 | 100 |
No violation noted during this evaluation. | 01/07/2014 | 100 |
No violation noted during this evaluation. | 08/28/2013 | 100 |
No violation noted during this evaluation. | 03/19/2013 | 100 |
No violation noted during this evaluation. | 11/13/2012 | 100 |
No violation noted during this evaluation. | 02/09/2012 | 100 |
No violation noted during this evaluation. | 09/12/2011 | 100 |
No violation noted during this evaluation. | 01/18/2011 | 100 |
No violation noted during this evaluation. | 10/07/2010 | 100 |
No violation noted during this evaluation. | 04/06/2010 | 100 |
- Potentially hazardous food not at proper temperature in hold unit.
- Other chemicals used for sanitization not applied according to manufacture's directions. Other chemicals used for sanitization not applied according to manufacture's directions.
|
09/28/2009 | 92 |
No violation noted during this evaluation. | 01/29/2009 | 100 |
No violation noted during this evaluation. | 09/30/2008 | 95 |
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