229.163 (f) (1) 20 seconds. Employee was observed performing a hand washing procedure in less than 20 seconds and/or did not use a cleaning compound. Employees must follow proper handwashing procedure in between tasks by washing with soap and hot water for 20 seconds and dry with paper towel.
04/02/2012
96
No violation noted during this evaluation.
09/15/2011
100
229.163 (n) (1) eat.drink.smoke. Two coffee cups without lids were found in food prep area. Manager removed drinks from food prep area as directed by inspector.
229.166 (i) (1) (B) HWS improper use. Observed boxes and other food prep items being stored in and around handwash sink making it not accessible. Manager removed items as requested by inspector.
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