229.163(b) Demonstration of Certification. PIC could not successfully demonstrate required certification. A Certified Food Manager with proper certification must be present at all times during operating hours.
12/07/2015
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229.168 (a) toxics not labeled. 229.168 (c) (1) toxics stored. Observed unlabeled toxic spray bottles in kitchen area and box of sanitizer stored on wire shelf above single service items. Ensure all toxic items are properly labeled and stored below and/or away from food, equipment, utensils, linens, and single-service and single-use articles.
* 229.163(b) Demonstation of Certification. PIC could not successfully demonstrate required certification. A Certified Food Manager must be present at all times during operating hours.
Ch 13, Art II, section 13-26 Display permit. Your food establishment permit is currently expired. You have 10 days to obtain a valid permit. Please go to 1901 S. Alamo to obtain a new permit. If you have any questions about obtaining a valid permit please call (210) 207-8853 or 207-0135. If you have any questions about fees already paid or amounts owed please call the SA Metro Health Fiscal Division at (210) 207-5738.
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