Inspection findings |
Inspection Type |
Inspection Date |
Inspection Score
(the higher the better) |
No violation noted during this evaluation.
|
Routine
|
Mar 28, 2008
|
100 |
-
Potentially hazardous foods are not kept at 140F or above in hot holding.
-
Storage-Personal Care Items - Employees did not store their personal care items in facilities as specified in the Food Code.
|
Routine
|
Nov 17, 2008
|
94 |
No violation noted during this evaluation.
|
Routine
|
May 8, 2009
|
100 |
No violation noted during this evaluation.
|
Routine
|
Sep 1, 2009
|
100 |
No violation noted during this evaluation.
|
Routine
|
Jan 8, 2010
|
100 |
No violation noted during this evaluation.
|
Routine
|
Jan 21, 2011
|
100 |
-
All of the employees must have valid foodworker cards and cards must be available for inspection.
-
Cold Holding - Potentially hazardous cold food was not maintained at temperatures in accordance with the Food Code.
-
Food contact surfaces are not being sanitized as required.
|
Routine
|
Sep 7, 2011
|
89 |
-
All of the employees must have valid foodworker cards and cards must be available for inspection.
|
Reinspection
|
Sep 22, 2011
|
95 |
No violation noted during this evaluation.
|
Routine
|
May 9, 2012
|
100 |
No violation noted during this evaluation.
|
Reinspection
|
Oct 2, 2012
|
100 |
No violation noted during this evaluation.
|
Routine
|
Mar 18, 2013
|
100 |
Restaurant representatives - add corrected or new information about South Broadway Food Mart / (Deli), 3532 Broadway, Everett, WA 98201 »