Sunny Deli, 17424 Hwy 99 #105, Lynnwood, WA 98037 - Restaurant inspection findings and violations

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Business Info

Restaurant: Sunny Deli
Address: 17424 Hwy 99 #105, Lynnwood, WA 98037
Phone: (425) 750-0080
Type: Restaurant
Total inspections: 8
Last inspection: Apr 8, 2011
Score
(the higher the better)
94
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Inspection findings

Inspection Type

Inspection Date

Inspection Score
(the higher the better)
  • A handwashing facility shall be maintained so that it is accessible at all times for employee use. A handwashing facility may not be used for purposes other than handwashing.
  • Food-contact surfaces smooth & easily accessible for cleaning *; CIP equipment easily cleanable
  • Fruits & vegetables are not adequately washed prior to service.
  • Improper cooling methods used.
  • In-use utensils properly stored between uses
  • Potentially hazardous foods are not kept at 140F or above in hot holding.
Routine Feb 14, 2008 78
  • Cloths for spills used for only one purpose; Wet wiping cloths stored in sanitizer; Wet & dry cloths stored clean
  • Food storage containers identified with common name of food
  • Food thermometers provided & accessible; Appropriate thermometer for measuring thin foods provided
  • In-use utensils properly stored between uses
  • Nonfood-contact surfaces cleaned at frequency to prevent buildup of residue
  • Thermometer for testing sanitizing water temperature &/or test kit for measuring sanitizer concentration provided
  • Time as a Public Health Control improperly used. Includes all instances of room temperature storage.
Routine Apr 8, 2009 93
No violation noted during this evaluation. Routine Jun 2, 2009 100
  • A handwashing facility shall be maintained so that it is accessible at all times for employee use. A handwashing facility may not be used for purposes other than handwashing.
  • Food employees may not contact exposed, ready-to-eat food with their bare hands and shall use suitable utensils such as deli tissue, spatulas, tongs, single-use gloves, or dispensing equipment. Food employees shall minimize bare hand and arm contact with exposed food that is not in a ready-to-eat form.
Routine Feb 10, 2010 90
  • Cooling, heating, & holding equipment sufficient in number & capacity (in good repair)
  • Separation, Packaging & Segregation of raw meats - Food was not protected from cross contamination according to the Food Code.
Routine Sep 17, 2010 94
  • A handwashing facility shall be maintained so that it is accessible at all times for employee use. A handwashing facility may not be used for purposes other than handwashing.
  • Time as a Public Health Control improperly used. Includes all instances of room temperature storage.
Routine Apr 8, 2011 94
  • Time as a Public Health Control improperly used. Includes all instances of room temperature storage.
Reinspection Apr 26, 2011 99
No violation noted during this evaluation. Reinspection Mar 2, 2012 100

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Restaurants in neighborhood

Name

Address

Distance
Cafe Vienna & Chicky Pub 17424 Hwy 99 Ste 108, Lynnwood 0.00 miles
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