- Critical: Equipment Food-Contact Surface
- Items:
- Food-contact surface(s) and utensil(s)
- Problems:
- Not cleaned
- Corrections:
- Clean as specified above.
- Comment:
- Observed pink slime mold on edge of panel inside the ice machine. Equipment must be kept clean. The person in charge cleaned the panel to sight and touch in my presence. Violation corrected.
- General violation description:
- 4-602.11 - (A) EQUIPMENT FOOD-CONTACT SURFACES and UTENSILS shall be cleaned: (1) Except as specified in (B) of this section, before each use with a different type of raw animal FOOD such as beef, FISH, lamb, pork, or POULTRY
|
04/27/2015 | Routine |
| No violation noted during this evaluation. | 10/09/2014 | Routine |
- Covering Receptacles
- Items:
- Waste container(s)/container(s) outside dumpsters
- Problems:
- Not covered
- Corrections:
- Keep covered.
- Comment:
- RECEPTACLES FOR REFUSE SHALL BE KEPT COVERED WITH TIGHT-FITTING DOORS IF KEPT OUTSIDE. OBSERVED 2 DUMPSTERS OUTSIDE WITH SLIDING SIDE DOORS OPEN. KEEP COVERED TO DISCOURAGE PESTS.
- General violation description:
- 5-501.113 - Receptacles and waste handling units for REFUSE, recyclables, and returnables shall be kept covered: (A) Inside the FOOD ESTABLISHMENT if the receptacles and units: (1) Contain FOOD residue and are not in continuous use
|
04/28/2014 | Routine |
- Nonfood-Contact Surfaces
- Items:
- Nonfood contact surface(s)
- Problems:
- Soiled
- Corrections:
- Keep clean.
- Comment:
- INSIDE ICE MACHINE GUARD HAS MOLD STARTING TO GROW. CLEAN AND KEEP CLEAN.
- General violation description:
- 4-602.13 - NonFOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
|
10/17/2013 | Routine |
- Critical: Backflow Prevention
- Comment:
- CORRECTED. PROPER AIR GAP PROVIDED FOR ALL DRAIN PIPES AT ICE MACHINE AND WALK-IN FREEZER.
- General violation description:
- 5-402.11 - (A) Except as specified in (B) and (C) of this section, a direct connection may not exist between the SEWAGE system and a drain originating from EQUIPMENT in which FOOD, portable EQUIPMENT, or UTENSILS are placed. (B) If allowed by LAW, a WAREWASHING machine may have a direct connection between its waste outlet and a floor drain when the machine is located within 1.5 m (5 feet) of a trapped floor drain and the machine outlet is connected to the inlet side of a properly vented floor drain trap. (C) If allowed by LAW, a WAREWASHING or culinary sink may have a direct connection.
|
05/13/2013 | Follow-up |
| No violation noted during this evaluation. | 10/19/2012 | Routine |
- Light Bulbs, Protective Shield
- Items:
- Light shielding plastic coated bulb(s)
- Locations:
- walk in freezer(s) ceiling lights
- Problems:
- Not provided In walk in freezer
- Corrections:
- Provide adequate light shields and end caps or shatter-proof bulbs.
- Comment:
- Observed light bulb absent a protective cover
- General violation description:
- 6-202.11 - install a mason jar type light shield or install a plastic coated light bulb.
|
03/19/2012 | Routine Inspection |
| No violation noted during this evaluation. | 09/27/2011 | Routine Inspection |
- Critical: Eating, Drinking or Tobacco
- Items:
- Beverage container
- Problems:
- Not covered
- Corrections:
- Cover.
- Comment:
- CORRECTED. BOTTLES DISCARDED. CUPS WITH LIDS AND STRAWS PROVIDED., OBSERVED WATER BOTTLE AT PREP AREA OF KITCHEN AND ON FOOD LINE SERVICE. EMPLOYEE BEVERAGES MUST PREVENT CONTAMINATION OF HANDS FROM MOUTH MANIPULATING PARTS. PROVIDE CUP WITH LID AND STRAW OR TRAVEL MUG WITH LID AND HANDLE.
- General violation description:
- 2-401.11 - (A) Except as specified in (B) of this section, an EMPLOYEE shall eat, drink, or use any form of tobacco only in designated areas where the contamination of exposed FOOD
|
09/28/2010 | Routine Inspection |
- Light Bulbs, Protective Shield
- Items:
- Light shielding light shield(s)
- Problems:
- Not provided
- Corrections:
- Provide adequate light shields and end caps or shatter-proof bulbs.
- Comment:
- DRY STORAGE AREA IN HALLWAY ROOM NEEDS LIGHT SHEILD FOR LIGHTS. PROVIDE.
- General violation description:
- 6-202.11 - (A) Except as specified in # (B) of this section, light bulbs shall be shielded, coated, or otherwise shatter-resistant in areas where there is exposed FOOD
|
09/21/2009 | Routine Inspection |
- Critical: Eating, Drinking or Tobacco
- Items:
- Employee(s)
- Problems:
- Drinking From uncovered beverage container
- Corrections:
- Beverage container must be covered.
- Comment:
- Employees observed drinking from screw-top beverage bottles. Employees must drink from covered containers that do not require hand manipulation of the mouth parts. Provide cups with lids for employee beverages. Corrected during inspection through discussion with the PIC, bottled beverages will be poured into the cups with lids.
- General violation description:
- 2-401.11 - (A) Except as specified in (B) of this section, an EMPLOYEE shall eat, drink, or use any form of tobacco only in designated areas where the contamination of exposed FOOD
- Clean Freq, Nonfood-Contact Su
- Items:
- Nonfood contact surface(s)
- Problems:
- Not cleaned when contaminated
- Corrections:
- Clean properly when contaminated.
- Comment:
- Accumulation of debris on the upper interior of the ice machine used to produce ice that is used for external cooling only and not for consumption. Clean the upper interior of the ice machine.
- General violation description:
- 4-602.13 - NonFOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
- Hair Restraint Effectiveness
- Items:
- Hair restraint hat
- Problems:
- Not worn on head/hair
- Corrections:
- Provide hat or hair net.
- Comment:
- Observed food employees wearing visors while preparing food. A full head covering must be worn when preparing food. If visors are worn, a hair net must also be worn. Provide full hats or hair nets.
- General violation description:
- 2-402.11 - (A) Except as provided in # (B) of this section, FOOD EMPLOYEES shall wear hair restraints such as hats, hair coverings or nets, beard restraints, and clothing that covers body hair, that are designed and worn to effectively keep their hair from contacting exposed FOOD
- Light Bulbs, Protective Shield
- Items:
- Light shielding light shield(s)
- Locations:
- walk in freezer Walk-in cooler
- Problems:
- Not provided In walk in cooler
- Corrections:
- Provide adequate light shields and end caps or shatter-proof bulbs.
- Comment:
- Provide light shields for the light rear light in the walk-in cooler and the light in the walk-in freezer to prevent possible contamination of food from broken glass.
- General violation description:
- 6-202.11 - (A) Except as specified in # (B) of this section, light bulbs shall be shielded, coated, or otherwise shatter-resistant in areas where there is exposed FOOD
- Sanitizing Solution Testing De
- Items:
- Sanitizer test kit quaternary ammonia
- Problems:
- Not provided
- Corrections:
- Provide.
- Comment:
- Provide Quat San test trips to monitor the sanitizer concentration at the 3-compartment sink and in the wiping cloth buckets.
- General violation description:
- 4-302.14 - A test kit or other device that accurately measures the concentration in MG/L of SANITIZING solutions shall be provided. (Pf)
|
09/29/2008 | Routine Inspection |
| No violation noted during this evaluation. | 09/27/2007 | |
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