- Cleaning Ventilation Systems,
- Items:
- Ventilation system
- Problems:
- Not clean
- Corrections:
- Keep clean
- Comment:
- Observed dirty filter inside exhaust hood above the dishmachine. Ventilation equipment must be kept clean. The filter was cleaned in my presence. Violation corrected.
- General violation description:
- 6-501.14 - (A) Intake and exhaust air ducts shall be cleaned and filters changed so they are not a source of contamination by dust, dirt, and other materials. (B) If vented to the outside, ventilation systems may not create a public health HAZARD or nuisance or unLAWful discharge.
- Handwashing Signage
- Items:
- Handwashing signage
- Problems:
- Not provided
- Corrections:
- Provide.
- Comment:
- Observed no handwashing signs in the two restrooms. Provide handwashing signs in each restroom.
- General violation description:
- 6-301.14 - A sign or poster that notifies FOOD EMPLOYEES to wash their hands shall be provided at all HANDWASHING SINKS used by FOOD EMPLOYEES and shall be clearly visible to FOOD EMPLOYEES.
|
04/15/2015 | Routine |
- Critical: Hand Drying Provision
- Items:
- Sanitary hand drying provisions
- Problems:
- Not provided
- Corrections:
- Provide.
- Comment:
- NO PAPER TOWEL WAS PROVIDED AT THE HAND WASH STATIONS IN THE KITCHEN. PAPER TOWEL WAS PROVIDED AT BOTH THE AND WASH STATIONS AND THE VIOLATION WAS CORRECTED.
- General violation description:
- 6-301.12 - Each HANDWASHING SINK or group of adjacent HANDWASHING SINKS shall be provided with: (A) Individual, disposable towels
|
03/26/2014 | Routine Inspection |
- Critical: Separation, Packaging, & Segre
- Items:
- Raw animal food(s)
- Problems:
- Stored over/next to Ready-to-eat food(s)
- Corrections:
- Store raw animal foods below and away from foods needing little or no further prep.
- Comment:
- 2-DOOR COOLER HAS RAW EGGS ON SHELF ABOVE KETCHUP AND JUICE. STORE RAW EGGS ON BOTTOM AWAY FROM READY TO EAT FOODS., CORRECTED BY MOVING RAW EGGS TO BOTTOM SHELF.
- General violation description:
- 3-302.11 - (A) FOOD shall be protected from cross contamination by: (1) Separating raw animal FOODS during storage, preparation, holding, and display from: (a) Raw READY-TO-EAT FOOD including other raw animal FOOD such as FISH for sushi or MOLLUSCAN SHELLFISH, or other raw READY-TO-EAT FOOD such as vegetables, and (b) Cooked READY-TO-EAT FOOD
- Sanitizing Solution Testing De
- Items:
- Sanitizer test kit
- Problems:
- Not provided
- Corrections:
- Provide.
- Comment:
- PROVIDE CHLORINE AND QUATERNARY TEST STRIPS.
- General violation description:
- 4-302.14 - A test kit or other device that accurately measures the concentration in MG/L of SANITIZING solutions shall be provided. (Pf)
|
03/15/2012 | Routine Inspection |
- Critical: Storage, Separation
- Items:
- Poisonous/toxic material(s)
- Locations:
- storage area
- Problems:
- Stored over/with Equipment/utensils
- Corrections:
- Store toxics below and away from all other items.
- Comment:
- CLEANING CHEMICALS STORED OVER UTENSILS, CUPS, NAPKINS. CORRECTED BY RE-LOCATING THE UTENSILS, CUPS, AND NAPKINS.
- General violation description:
- 7-201.11 - POISONOUS OR TOXIC MATERIALS shall be stored so they can not contaminate FOOD, EQUIPMENT, UTENSILS, LINENS, and SINGLE-SERVICE and SINGLE-USE ARTICLES by: (A) Separating the POISONOUS OR TOXIC MATERIALS by spacing or partitioning
|
03/17/2011 | Routine Inspection |
No violation noted during this evaluation. | 03/31/2010 | Routine Inspection |
- Critical: System Maintained in Good Repa
- Comment:
- SPRAYER REPAIRED. . . AIR GAP RE-ESTABLISHED. POT FILLER DISCONNECTED.
- General violation description:
- 5-205.15 - A PLUMBING SYSTEM shall be: (A) Repaired according to LAW
|
10/20/2009 | Follow-up |
- Critical: System Maintained in Good Repa
- Items:
- Plumbing system
- Locations:
- kitchen
- Problems:
- Not repaired according to law
- Corrections:
- Repair according to law.
- Comment:
- THE SUPPORT SYSTEM ON THE SPRAYER BY THE DISHMACHINE IS WEAK. THE NOZZLE FALLS BELOW THE FLOOD RIM OF THE DRAINBOARD WHEN RELEASED. REPAIR THE SUPPORT SYSTEM. THE POT FILLER BY THE RANGE LACKS ADEQUATE BACKFLOW PROTECTION. INSTALL A PRESSURIZED VACUUM BREAKER ON THE WATER SUPPLY LINE(S) OR DISCONNECT THE POT FILLER.,
- General violation description:
- 5-205.15 - A PLUMBING SYSTEM shall be: (A) Repaired according to LAW
- Light Bulbs, Protective Shield
- Items:
- Light shielding
- Locations:
- Store Room
- Problems:
- Not provided
- Corrections:
- Provide adequate light shields and end caps or shatter-proof bulbs.
- Comment:
- REPLACE THE MISSING LIGHT SHIELD IN THE DRY STORE ROOM.
- General violation description:
- 6-202.11 - (A) Except as specified in # (B) of this section, light bulbs shall be shielded, coated, or otherwise shatter-resistant in areas where there is exposed FOOD
- Warewasher, Operating Instruct
- Items:
- Warewashing machine and components
- Locations:
- kitchen
- Problems:
- Not operated in accordance with manufacturer's specifications
- Corrections:
- Operate in accordance with manufacturer specifications.
- Comment:
- CHECK THE HOBART DISHMACHINE INSTRUCTION MANUAL CONCERNING SOAP DISPENSING AND USE OF RINSE AGENT. FOLLOW THE SUGGESTED MANUFACTURER'S INSTRUCTIONS.
- General violation description:
- 4-501.15 - (A) A WAREWASHING machine and its auxiliary components shall be operated in accordance with the machine's data plate and other manufacturer's instructions. (B) A WAREWASHING machine's conveyor speed or automatic cycle times shall be maintained accurately timed in accordance with manufacturer's specifications.
|
09/24/2009 | Routine Inspection |
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