Starbucks Coffee Co #2486, 302 E Main, Northville, MI 48167 - inspection findings and violations



Business Info

Restaurant name: STARBUCKS COFFEE CO #2486
Address: 302 E Main, Northville, MI 48167
Permit #: 046842
Non-smoking facility: No
Last inspection: 11/05/2014

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Inspection findings

Inspection date

Type

No violation noted during this evaluation. 11/05/2014Routine
  • Critical: Food-Contact Surfaces
    Items:
    Food-contact surface(s)
    Problems:
    In poor repair
    Corrections:
    Repair/replace.
    Comment:
    Observed crack in the ice scoop for the ice machine. Food contact equipment must be in good condition. Repair or replace. This ice scoop was discarded and replaced with an ice scoop in good condition. Violation corrected.
    General violation description:
    4-202.11 - (A) Multiuse FOOD-CONTACT SURFACES shall be: (1) SMOOTH
  • System Maintained in Good Repa
    Items:
    Plumbing system
    Problems:
    Not maintained
    Corrections:
    Maintain in good repair
    Comment:
    Observed the 3 compartment sink missing 2 drain plugs which allow compartments to be filled. Plumbing must be maintained. Replace the 2 missing drain plugs.
    General violation description:
    5-205.15 - A PLUMBING SYSTEM shall be: (A) Repaired according to LAW
11/11/2013Routine
No violation noted during this evaluation. 11/12/2012Routine Inspection
  • Prohibitions
    Items:
    Single-service and single-use article(s)
    Problems:
    Stored Under other source of contamination
    Corrections:
    Remove and store in protected area.
    Comment:
    THE COFFEE PACKAGES WERE STORED IN THE CABINET CLOSE TO THE DRAIN PIPE OF THE TABLE. STORE THE PACKAGES AWAY FROM SEWER LINES. DISCARD IF ANY PACKAGE IS CONTAMINATED.
    General violation description:
    4-903.12 - (A) Except as specified in # (B) of this section, cleaned and SANITIZED EQUIPMENT, UTENSILS, laundered LINENS, and SINGLE-SERVICE and SINGLE-USE ARTICLES may not be stored: (1) In locker rooms
11/11/2011Routine Inspection
No violation noted during this evaluation. 11/11/2010Routine Inspection
No violation noted during this evaluation. 11/05/2009Routine Inspection
No violation noted during this evaluation. 06/01/2009Routine Inspection
  • Good Repair and Proper Adjustm
    Items:
    Equipment
    Problems:
    Do not meet requirements of rule
    Corrections:
    Repair/replace to meet requirements of rule.
    Comment:
    A. CUSTOMER DISPLAY CASE AT 58 DEGREES(NO POTENTIALLY HAZARDOUS FOOD IN COOLER AT TIME OF INSPECTION). COOLERS MUST BE AT 38 DEGREES OR LESS. B. 1 DOOR TALL LEFT FREEZER AT 20 DEGREES. FREEZERS MUST BE AT 0 - 10 DEGREES F C. DOOR SEALS/ GASKETS ON 2 DOOR LINE REACH IN COOLER ARE BROKEN. REPLACE BROKEN SEALS D. TOP PART AND INSIDE COVER OF IE MACHINE ARE CRACKED. PLEASE REPAIR OR REPLACE THESE PARTS ON ICE MACHINE EQUIPMENT MUST BE MAINTAINED IN GOOD WORKING ORDER
    General violation description:
    4-501.11 - (A) EQUIPMENT shall be maintained in a state of repair and condition that meets the requirements specified under Parts 4-1 and 4-2. (B) EQUIPMENT components such as doors, seals, hinges, fasteners, and kick plates shall be kept intact, tight, and adjusted in accordance with manufacturer's specifications. (C) Cutting or piercing parts of can openers shall be kept sharp to minimize the creation of metal fragments that can contaminate FOOD when the container is opened.
12/15/2008Routine Inspection
  • Critical: System Maintained in Good Repa
    Items:
    Plumbing system water line(s)
    Problems:
    Not maintained
    Corrections:
    Maintain in good repair
    Comment:
    MAJOR WATER LEAK ON HOSE LINE TO SANITIZER AT 3 COMPARTMENT SINK. PLUMBING SYSTEM MUST BE IN GOOD WORKING ORDER. FIX LEAK CORRECT IMMEDIATELY,
    General violation description:
    5-205.15 - A PLUMBING SYSTEM shall be: (A) Repaired according to LAW
  • Hand Cleanser, Availabilty
    Items:
    Soap at handsink line
    Problems:
    Not provided At hand sink
    Corrections:
    provide
    Comment:
    PROVIDE SOAP TO FRONT HAND WASHING SINK. ALL HAND WASHING SINKS MUST HAVE SOAP. HANDS MUST BE WASHED WITH SOAP. CORRECT IMMEDIATELY,
    General violation description:
    6-301.11 - Each HANDWASHING SINK or group of 2 adjacent HANDWASHING SINKS shall be provided with a supply of hand cleaning liquid, powder, or bar soap.(Pf)
07/28/2008Routine Inspection

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