- Cleaning, Frequency and Restri
- Items:
- Physical facilities/structures walls
- Locations:
- kitchen
- Problems:
- Soiled
- Corrections:
- Keep clean.
- Comment:
- Food residue on walls above and to side of 3 compartment sink. Also residue on wall above pop syrup boxes. Drain line across from 3 compartment sink is dirty. Clean.
- General violation description:
- 6-501.12 - (A) PHYSICAL FACILITIES shall be cleaned as often as necessary to keep them clean. (B) Except for cleaning that is necessary due to a spill or other accident, cleaning shall be done during periods when the least amount of FOOD is exposed such as after closing.
|
05/19/2015 | Routine |
- Food Storage Containers, Ident
- Locations:
- By the Ventilation hood canopy
- Comment:
- A LARGE BIN OF CINNAMON SUGAR WAS UNLABELED AT THE EAST END OF THE VENTILATION HOOD CANOPY AREA. A PAPER TAG ATTACHED TO THE BIN WAS LABELED "CINAMMON SUGAR" AT MY DIRECTION WITH A BLACK PERMANENT MARKER. ITEM CORRECTED AT TIME OF INSPECTION.
- General violation description:
- 3-302.12 - Except for containers holding FOOD that can be readily and unmistakably recognized such as dry pasta, working containers holding FOOD or FOOD ingredients that are removed from their original packages for use in the FOOD ESTABLISHMENT, such as cooking oils, flour, herbs, potato flakes, salt, spices, and sugar shall be identified with the common name of the FOOD.
|
05/12/2014 | Routine |
- Critical: Equipment, Food-Contact Surfac
- Items:
- Food-contact surface(s) Equipment
- Locations:
- pop machine(s)
- Problems:
- With accumulation of debris
- Corrections:
- Keep clean.
- Comment:
- Dead insect in pop machine ice bin (in dining room). Remove ice, clean, and sanitize ice bin., Ice disposed of, machine taken apart to clean and sanitize. VIOLATION CORRECTED.
- General violation description:
- 4-601.11 - (A) EQUIPMENT FOOD-CONTACT SURFACES and UTENSILS shall be clean to sight and touch. (B) The FOOD-CONTACT SURFACES of cooking EQUIPMENT and pans shall be kept free of encrusted grease deposits and other soil accumulations. N (C) NonFOOD-CONTACT SURFACES of EQUIPMENT shall be kept free of an accumulation of dust, dirt, FOOD residue, and other debris. N
|
05/09/2013 | Routine Inspection |
| No violation noted during this evaluation. | 05/15/2012 | Routine Inspection |
| No violation noted during this evaluation. | 05/25/2011 | Routine Inspection |
| No violation noted during this evaluation. | 05/06/2010 | Routine Inspection |
| No violation noted during this evaluation. | 11/03/2009 | Routine Inspection |
- Critical: Backflow Prevention Device/Req
- Items:
- Backflow prevention
- Locations:
- floor pop machine
- Problems:
- Not provided
- Corrections:
- Provide.
- Comment:
- TWO OF FIVE PIPES HANGING BELOW THE DRAIN COVER BELOW POP MACHINE PLEASE SECURE TO PROVIDE AN AIR GAP AS REQUIRED,
- General violation description:
- 5-203.14 - A PLUMBING SYSTEM shall be installed to preclude backflow of a solid, liquid, or gas contaminant into the water supply system at each point of use at the FOOD ESTABLISHMENT, including on a hose bibb if a hose is attached or on a hose bibb if a hose is not attached and backflow prevention is required by LAW, by: (A) Providing an air gap as specified under 5-202.13
- Clean Freq, Nonfood-Contact Su
- Items:
- Nonfood contact surface(s)
- Locations:
- walk-in cooler(s) Fan guard(s)
- Problems:
- Soiled
- Corrections:
- Clean prior to opening.
- Comment:
- TWO FAN GUARDS DUSTY PLEASE CLEAN TO PRECLUDE DUST CONTAMINATION
- General violation description:
- 4-602.13 - NonFOOD-CONTACT SURFACES of EQUIPMENT shall be cleaned at a frequency necessary to preclude accumulation of soil residues.
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06/02/2009 | Routine Inspection |
- Frequency
- Items:
- Pick up frequency for refuse
- Locations:
- kitchen floor
- Problems:
- Inadequate
- Corrections:
- Increase pick-up frequency.
- Comment:
- FLOOR DRAIN IMMEDIATELY WEST OF THREE COMPARTMENT SINK APPEARS TO BE DRAINING AT A RATE SUFFICIENT TO FULLY REMOVE REFUSE (SCRAPS) PLEASE INCREASE FREQUENCY OF CLEANING TO REMOVE OBJECTIONABLE ODOR EMANATING FROM THERE OR "SNAKE" IF NECESSARY
- General violation description:
- 5-502.11 - REFUSE, recyclables, and returnables shall be removed from the PREMISES at a frequency that will minimize the development of objectionable odors and other conditions that attract or harbor insects and rodents.
|
12/11/2008 | Routine Inspection |
| No violation noted during this evaluation. | 06/04/2008 | Routine Inspection |
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