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Business Info

Restaurant: 6978 Soul Food
Address: 6978 W North Ave, Chicago, IL 60707
Type: Restaurant
Total inspections: 2
Last inspection: Nov 8, 2012

Score
(the higher the better)
50

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Violation descriptions and comments

LOW TEMP DISH MACHINE NOT SANITIZING DISHES AND UTENSILS. NO CHEMICAL IS GOING THRU MACHINE FOR SANITIZING. MACHINE TESTED THREE TIMES WITH TEST STRIPS. MUST HAVE MACHINE AND CHEMICAL LINES SERVICED TO SANITIZE DISHES AND UTENSILS. MACHINE TAGGED AT THIS TIME; INSTRUCTED NOT TO USE UNTIL MACHINE IS REINSPECTED BY CDPH AND DO NOT REMOVE TAG. FAX A LETTER TO 312 746-4240 REQUESTING TAG REMOVAL IF UNIT IS REPAIRED PRIOR TO REINSPECTION NEXT WEEK.
NO PEST CONTROL LOG BOOK WITH NECESSARY DOCUMENTS ON PREMISES FROM THE PEST CONTROL COMPANY. OBTAINED STATE OF ILLINOIS LICENSE NUMBER FROM AN INVOICE DATED 7/10/12. INSTRUCTED OWNER THAT THE LOG BOOK MUST HAVE MSDS (MATERIAL SAFETY DATA SHEETS, A MAP OF RESTAURANT, COPIES OF THE STATE OF ILLINOIS LICENSE AND BUSINESS LICENSE OF PEST CONTROL COMPANY AND INVOICES OF SERVICE. MUST OBTAIN FROM PEST CONTROL COMPANY.
NO INSPECTION SUMMARY POSTED FROM PREVIOUS INSPECTION AS REQUIRED. NO INSPECTION REPORT FROM PREVIOUS INSPECTION AVAILABLE EITHER. OWNER STATES THAT SHE BOUGHT THE BUSINESS LAST YEAR AND HAS NOT HAD AN INSPECTION.
MUST CLEAN AND MAINTAIN THE FOLLOWING: INTERIOR BOTTOM OF FRYERS TO REMOVE GREASE AND FOOD PARTICLES, CLEAN VENTS ON HOOD ABOVE COOKING EQUIPMENT, SHELVES INSIDE OF REFRIGERATION UNITS, EXTERIOR SURFACES OF STOVE AND PREP TABLE SURFACES (TOP AND BOTTOM).
MUST CLEAN FLOORS AROUND, UNDER AND BEHIND KITCHEN EQUIPMENT AND MAINTAIN. ALSO CLEAN FLOORS INSIDE THE WALK IN COOLER AND REMOVE GREASE FROM FLOOR BY DEEP FRYERS IN PREP AREA.
REPLACE MISSING CEILING TILE IN KITCHEN WHERE NEEDED.
INSTRUCTED TO REMOVE STANDING WATER FROM MOP BUCKET WHEN USED. (OBSERVED IN REAR STORAGE ROOM). ORGANIZE STORAGE ROOM; ELEVATE ITEMS OFF OF FLOOR.

No Certified Food Manager on premises when potentially hazardous foods are being served and prepared-Chicken at 178.5 F. Instructed that a certified food manager must be on premises and certificate posted during all hpurs of operation. Serious citation 7-38-012.
Violation #18 now corrected.
Violation #33 now corrected.
Violation #34 now corrected.
Violation #35 now corrected.
Violation #41 now corrected.

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Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

Cuisines:

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1. Illinois small cities
2. Illinois smaller cities
3. Illinois
4. Chicago, IL Restaurants