1. Illinois small cities
2. Illinois smaller cities
3. Illinois
4. Chicago, IL Restaurants

Business Info

Restaurant: Jaimitos Burritos
Address: 1781 N Clybourn Ave, Chicago, IL 60614
Type: Restaurant
Total inspections: 7
Last inspection: Jan 9, 2013

Score
(the higher the better)
100

Add photo of this business × Description:

Restaurant representatives - add corrected or new information about Jaimitos Burritos, 1781 N Clybourn Ave, Chicago, IL 60614 »

First Name:

Last Name:

Your position at this restaurant:

E-mail (will not be displayed publicly)   

Phone: (will not be displayed publicly)

Corrected or new information:  (50-4000 characters, will be displayed publicly)

Type the code shown:

Your IP address 3.137.157.45 will be logged.

Violation descriptions and comments

All food shall be protected from contamination and the elements, and so shall all food equipment, containers, utensils, food contact surfaces and devices, and vehicles. OBSERVED INTERIOR ICE MACHINE UPPER WATER RESERVOIR WHERE ICE IS MADE WITH BLACK SLIME SUBSTANCE DRIPPING INTO ICE. ALL ICE DISCARDED. MACHINE TAGGED HELD FOR INSPECTION AND MUST NOT USE UNTIL CLEANED, SANITIZED AND C.D.P.H. CONTACTED AT 312-746-5426 FOR INSPECTION AND TAG REMOVAL.
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. WALL CAULKING AT EXPOSED HAND SINK CRACKED, MOLDED IN POOR REPAIR. MUST REPLACE. MUST PROVIDE ADEQUATE SHELVING FOR RICE BAGS. ALL STORAGE SHELVING THROUGH OUT REAR HALLWAY MUST CLEAN.
The walls and ceilings shall be in good repair and easily cleaned. WALLS AT REAR PREP TABLE AND ENTRANCE TO THE REAR PREP CRACKED WITH CHIPPING, PEELING PLASTER AND OPEN CRACKS AND CREVICES. MUST REPAIR, SEAL AND MAKE SMOOTH AND CLEANABLE.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. LEAK UNDER EXPOSED HAND SINK INTO BUCKET. MUST REPAIR.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOOR BEHIND REACH-IN FREEZER WITH DEBRIS, MUST CLEAN. ALSO, ALL STORED ITEMS IN REAR CLOSET MUST BE ELEVATED AND ORGANIZED 6' OFF FLOOR. ALL RICE BAGS STORED 6' ELEVATED OFF FLOOR AND FLOORS OF BOTH CLEANED AND ACCESSIBLE TO CLEAN.

VIOLATION REMAINS
VIOLATION REMAINS
VIOLATION REMAINS
VIOLATION REMAINS

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FLOORS UNDER STORED BAGGED RICE/ONION WITH DIRT/DEBRIS. MUST CLEAN AND MAINTAIN.
All food shall be protected from contamination and the elements, and so shall all food equipment, containers, utensils, food contact surfaces and devices, and vehicles. INTERIOR UPPER PANEL OF ICE MACHINES WATER RESERVOIR WHERE ICE IS MADE WITH PINK AND BLACK SLIME SUBSTANCE DRIPPING INTO ICE. MACHINE TAGGED HELD FOR INSPECTION AND ICE DISCARDED. MUST NOT USE UNTIL CLEANED, SANITIZED AND FAX REQUEST TO CDPH @ 312-742-4240 FOR INSPECTION AND TAG REMOVAL.
One copy of the Food Inspection Report Summary must be displayed and visible to all customers. SUMMARY REPORT GIVEN BY THIS INSPECTOR ON 10-4-10 FROM PREVIOUS INSPECTION #154542 NOT POSTED ANYWHERE ON PREMISES. TODAYS SUMMARY POSTED.
A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. PREVIOUS MINOR VIOLATIONS FROM 10-4-10 NOT CORRECTED. #34-FLOOR BEHIND REACH-IN FREEZER WITH DEBRIS, MUST CLEAN. ALSO, ALL STORED ITEMS IN REAR CLOSET MUST BE ELEVATED AND ORGANIZED 6' OFF FLOOR. #35-WALLS AT REAR PREP TABLE AND ENTRANCE TO THE REAR PREP CRACKED WITH CHIPPING, PEELING PLASTER AND OPEN CRACKS AND CREVICES. MUST REPAIR, SEAL AND MAKE SMOOTH AND CLEANABLE.
Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. THREADED NOZZLE ON STEAM TABLE HOT & COLD WATER NOZZLE MUST BE REMOVED AS NOT TO ATTACH HOSE TO NOZZLE.
The walls and ceilings shall be in good repair and easily cleaned. WALL CAULKING AT THREE COMPARTMENT SINK BLACKENED WITH MOLD. MUST REPLACE.

VIOLATION CORRECTED.
VIOLATION CORRECTED.
VIOLATION CORRECTED.
VIOLATION CORRECTED.
The traffic of unnecessary persons through the food preparation and the utensil washing areas is prohibited. NEW VIOLATION NOTED AT THIS TIME. CUSTOMERS ARE NOT ALLOWED IN THE FOOD PREP AREA TO HAVE ACCESS TO WASHROOM. CUSTOMER WASHROOMS ARE ONLY REQUIRED FOR ESTABLISHMENTS THAT SERVE LIQUOR.

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN INTERIOR OF FREEZER TO REMOVE EXCESSIVE ICE BUILD UP.
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST ELEVATE THRESHOLD AT REAR EXIT DOOR.
The walls and ceilings shall be in good repair and easily cleaned.MUST SEAL RAW WOOD SHELF ABOVE 3COMPOR PAINT SO IT IS SMOTTH AND EASILY CLEANABLE. MUST REPAIR HOLE AT BOTTOM OF WALL ABOVE COUVING. MUST ALSO REPAIR WALL AT CORNER OF HALLWAY ENTRANCE TO BE SMOOTH AND EASILY CLEANABLE.
All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST ELEVATE ITEMS 6 INCHES OFF THE FLOOR AT REAR KITCHEN AREA. MUST ALSO DECLUTTER REAR AREA BY REMOVING EXCESS CARDBOARD BOXES.

FACILITIES UNABLE TO MAINTAIN ADEQUATE TEMPERATURES. COOKS LINE COOLER FOUND AT 50.1F WITH FOODS SUCH AS COOKED BEEF AT 49.2F. COOLER TAGGED HELD FOR INSPECTION AND MUST NOT USE UNTIL REPAIRED AND MAINTAINS A TEMPERATURE OF 40F. OR BELOW, C.D.P.H. CONTACTED FOR RE-INSPECTION AND TAG REMOVAL. CRITICAL CITATION ISSUED 7-38-005(A).
THE FOLLOWING POTENTIALLY HAZARDOUS FOODS HELD AT IMPROPER TEMPERATURES IN THE ABOVE MENTIONED COOLER. APPROXIMATELY 10 LBS COOKED BEEF RANGING IN TEMPERATURE BETWEEN 47.9F TO 49.2F. 2 QTS. SOUR CREAM AT 50.2F. ALL FOODS DISCARDED. CRITICAL CITATION ISSUED 7-38-005(A).
MUST NOT USE CARDBOARD AS LINER FOR SHELVING UNDER FRONT GRILL. SHELVING ABOVE REAR PREP TABLE WITH DIRT AND SPICE DEBRIS. MUST CLEAN AND MAINTAIN.
LEAK ON NOZZLE AT THREE COMPARTMENT SINK. MUST REPAIR. VENTILATION IN EMPLOYEE WASHROOM BROKEN/NOT OPERATIONAL. MUST REPAIR.

MUST NOT USE CARDBOARD AS LINER FOR SHELVING THROUGHOUT ESTABLISHMENT.
LEAK ON NOZZLE AT THREE COMPARTMENT SINK. MUST REPAIR. VENTILATION IN EMPLOYEE WASHROOM BROKEN/NOT OPERATIONAL. MUST REPAIR.

Write your review!

Your Ratings

You can rate this restaurant in different categories from 1 star (worst) to 5 stars (best) or leave category unrated

Food:
Service:
Price:
Ambience:
Cleanliness:

Your Review

Please note that defamatory statements might be against the law. As soon as you visit any website, your IP address is available to that site.

Would you recommend Jaimitos Burritos to others? (optional)

Yes

  

No

Add photo of Jaimitos Burritos (optional)

Add more info about the restaurant »

Takes reservations:

Yes No

Accepts credit cards:

Yes No

Parking:

Garage Private Lot Street Valet Validated

Attire:

Casual Dress Business Casual Jacket Preferred Jacket Required Jacket and Tie Required Formal Attire

Good for groups:

Yes No

Good for kids:

Yes No

Delivery:

Yes No

Take-out:

Yes No

Waiter service:

Yes No

Outdoor seating:

Yes No

Wi-Fi:

Yes No

Good for:

Breakfast Brunch Lunch Dessert Dinner Late Night

Alcohol:

Beer & Wine Only Full Bar Happy Hour

Noise level:

Quiet Average Loud

Ambience:

Casual Classy Dive-y Hipster Intimate Romantic Touristy Trendy Upscale

Has TV:

Yes No

Caters:

Yes No

Wheelchair accessible:

Yes No

Live music:

Yes No

Scenic view:

Yes No

Gluten-free friendly:

Yes No

Vegan friendly:

Yes No

Cuisines:

Afghan African American Argentinian Asian Austrian Bagels Bakery Barbecue Bolivian Brazilian Breakfast & Brunch Buffet Burgers Cajun & Creole California Caribbean Chicken Chilean Chinese Coffee Colombian Cuban Delicatessen Desserts & Ice Cream Dim Sum Diner Dominican Donuts Eastern European Ecuadorian El Salvadoran English & Irish Ethiopian & Eritrean European Fast Food Filipino Floribbean French Frozen Yogurt Gastropub German Greek Guatemalan Hawaiian Honduran Hot Dogs & Sausages Indian Indonesian International Italian Jamaican Japanese Korean Kosher Latin American Mediterranean Mexican Middle Eastern Modern American Moroccan Nicaraguan Noodle Shop Nuevo Latino Organic Pakistani Peruvian Pizza Portuguese Pub Food Puerto Rican Russian Salad Sandwiches & Subs Seafood Smoothies Soup Southern & Soul Southwestern Spanish Steakhouse Sushi Tacos Tapas Tea Teriyaki Tex-Mex Thai Turkish Uruguayan Vegetarian Venezuelan Vietnamese Wine Bar

About You

Your nickname:
I have read, and agree to the Terms of Service

Optional Verification

(additional info to increase the weight and the placement of your review and ratings)

	Log in»  |   Register - it's free and very quick!
Real Name:
Email (won't be published):
Date and time of your visit to this restaurant:
Phone number (won't be published):
	Show my IP address (3.137.157.xxx) to everybody
	Leave your signature» Clear Make my signature public

Send Review!

Recently added reviews

Name	City	Users' Rating
J J Fish & Chicken	Chicago, IL
Harolds Chicken	Chicago, IL
Adam's Ribs	Chicago, IL
Kostner Food Basket	Chicago, IL
Pete The Greek Restaurant	Chicago, IL
Baba's Famous Steak & Lemonade	Chicago, IL
Mcdonalds	Chicago, IL
Ming's Chop Suey	Chicago, IL
Deborah's Place Ii	Chicago, IL
Moses Butcher Shop	Chicago, IL

1. Illinois small cities
2. Illinois smaller cities
3. Illinois
4. Chicago, IL Restaurants