- Basic - Dusty air conditioning vent covers above pizza cutting area.
- Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food, watch. **Corrected On-Site**
- Basic - Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
- High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee answered phone then proceeded to food preparation.
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Sauce for pizza at 50°f for less than 4 hours on makeline at room temperature.
- Intermediate - No quaternary ammonium chemical test kit provided when using quaternary ammonium chemical sanitizer at three-compartment sink/warewashing machine. **Repeat Violation**
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2/6/2014 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Floor area with standing water. In corner of first walk in cooler
- Intermediate - Food service manager on duty not certified within 30 days of employment. Reference text provided Provided tear sheet for contact information
- Intermediate - No chlorine chemical test kit provided when using chlorine sanitizer at three-compartment sink/warewashing machine. Establishment has QUAT strips...ingredients on solution states chloride
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Next to 3 sink **Corrected On-Site** **Repeat Violation**
- Intermediate - No soap provided at handwash sink. Next to 3 sink **Corrected On-Site** **Repeat Violation**
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9/4/2013 | Routine - Food | Inspection Completed - No Further Action |
- Basic - Build-up of grease/dust/debris on hood filters.
- Basic - Dusty ceiling tiles and/or air conditioning vent covers.
- Basic - Fan cover in walk-in cooler has accumulation of dust/debris. (In both WIC's)
- Basic - Food stored on counter not covered. (Pizza sauce) **Corrected On-Site**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. (Next to 3 compartment sink)
- Intermediate - No soap provided at handwash sink. (Next to 3 compartment sink) **Corrected On-Site**
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5/6/2013 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
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2/28/2013 | Routine - Food | Call Back - Complied |
- Basic - In-use utensil in nonpotentially hazardous food (corn meal) not stored with handle above top of food within a closed container. **Corrected On-Site** **Warning**
- Basic - In-use utensil not stored with handle above the top of potentially hazardous (time/temperature control for safety) food (pizza cheese) and rim of the container. **Corrected On-Site** **Warning**
- Basic - Walk-in cooler gasket torn/in disrepair. **Warning**
- Intermediate - Manager lacking proof of food manager certification. **Warning**
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1/2/2013 | Routine - Food | Warning Issued |
- HANDLE (CLOSURE LOCK) BROKE TO WALK-IN COOLER --- REPEAT
- Critical - LIVE FLIES IN DINING AREA
- SOILED LINEN (APRON) MOUNTED ON FOOD STORAGE RACK
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8/8/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Current Hotel and Restaurant license not displayed.
- Critical - No proof of Food Manager Certification.
- Observed detached section of 3 compartment sink drain board...right side.
- Critical - Observed one live fly in kitchen.
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6/11/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - No conspicuously located thermometer in holding unit.
- Critical - Observed objectionable odors in bathroom...men's restroom in grcery area of bldg.
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2/6/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed interior of reach-in cooler soiled with accumulation of food residue.
- Critical - Observed live flies and knats in kitchen. Repeat Violation.
- Critical - Observed toxic item improperly stored...glass cleaner.
- Observed wall soiled with accumulated food debris.
- Critical - Working containers of food removed from original container not identified by common name...red and white sauce in RIC... Repeat Violation.
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8/22/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed live flies in kitchen.
- Observed nonfood-contact equipment in poor repair...WIC door handle not working as door will not seal... Repeat Violation.
- Soiled cloth/linen apron not kept in a suitable container prior to laundering...hanging on storage shelf... Corrected On Site.
- Wet mop not hung to dry...left on floor of mop sink.
- Critical - Working containers of food not identified by common name...in WIF small food (plastic) containers not labeled. Repeat Violation.
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6/15/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Hotel and Restaurant license not properly displayed. Corrected On Site.
- Critical - No conspicuously located thermometer in holding unit.
- Critical - Observed employees have run out of (RTE) food handlers gloves but following AOP as best as they can...no replacement gloves till laterbtoday.
- Observed nonfood-contact equipment in poor repair...walk in cooler door handle not working...door will not seal...
- Plumbing system in disrepair...(3) comp. sink faucets NOT working properly...
- Critical - Working containers of food removed from original container not identified by common name.
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3/9/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.
- Critical. No conspicuously located thermometer in holding unit. Repeat Violation.
- Critical. Observed food employee touching ready-to-eat food with their bare hands and the establishment has no approved Alternative Operating Procedure. Corrected On Site.
- Observed WI freezer handle door broken ...
- Critical. Lack of use of chemical test kit when using chemical sanitizer at three-compartment sink/warewashing machine...test strips WET...QUAT.
- Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
- Critical. Observed live flies in kitchen...approx. (x2)...
- Wet mop not hung to dry.
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7/29/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. No conspicuously located thermometer in holding unit...up front prep cooler... Corrected On Site.
- Critical. Observed employee souled t-shirt on chair @ drive thru window area...
- Equipment or utensils not designed or constructed in a durable manner...observed a small drink cup used to scoop pizza cheese topping...
- Observed soiled dry wiping cloth in use.
- Critical. Hand wash sink lacking proper hand drying provisions...x 1 in food prep...hand towel dispenser jammed...
- Critical. Hand wash sink lacking proper hand drying provisions...paper towel dispenser jammed in customer (mens) restroom...
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5/18/2010 | Routine - Food | Inspection Completed - No Further Action |
- Observed nonfood-contact equipment in poor repair...no cooler door latch...
- Critical. Observed toxic item improperly stored. Corrected On Site.
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2/9/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name.
- Critical. Observed uncovered food in holding unit/dry storage area...red sauce...
- Critical. No chemical test kit provided when using chemical sanitizer at three-compartment sink/warewashing machine.
- Observed leaking faucet at (3) comp. sink... Corrected On Site.
- Critical. Handwash sink not accessible for employee use at all times.
- Observed open dumpster lid.
- Critical. Observed toxic item improperly stored.
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8/17/2009 | Routine - Food | Inspection Completed - No Further Action |
No report available. | 6/15/2009 | Routine - Food | Call Back - Complied |
No report available. | 4/14/2009 | Routine - Food | Warning Issued |
No report available. | 12/30/2008 | Routine - Food | Call Back - Complied |
No report available. | 12/4/2008 | Food-Licensing Inspection | Inspection Completed - No Further Action |
No report available. | 9/3/2008 | Routine - Food | Warning Issued |
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