Enjoy Colombia Restaurant, 13 N Pinellas Ave, Tarpon Springs, FL - Restaurant inspection findings and violations

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Business Info

Name: ENJOY COLOMBIA RESTAURANT
Type: Permanent Food Service
Address: 13 N Pinellas Ave, Tarpon Springs, FL 34689
License #: 6217005
Total inspections: 3
Last inspection: 3/4/2014
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Inspection findings

Inspection Date

Type

Disposition
  • Basic - Covered waste receptacle not provided in women''s bathroom.
  • Basic - Wet mop not stored in a manner to allow the mop to dry. In bucket
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
 3/4/2014Routine - FoodCall Back - Admin. complaint recommended
  • Basic - Covered waste receptacle not provided in women's bathroom.
  • Basic - Food stored in a location that is exposed to splash/dust. Leaking fan in walk in cooler
  • Basic - Food stored on floor. Vinegar
  • Basic - In-use tongs stored on oven door handle.
  • Basic - Leaking pipe at plumbing fixture. Leaking fan in walk in cooler
  • Basic - Wet mop not stored in a manner to allow the mop to dry. In bucket
  • Basic - Working containers of food removed from original container not identified by common name. Sugar
  • High Priority - Fresh garlic-in-oil/margarine/butter or product containing fresh garlic-in-oil/margarine/butter mixture held at greater than 41 degrees Fahrenheit. 52F, table **Corrected On-Site**
  • High Priority - Raw animal food stored over ready-to-eat food in walk-in cooler. Raw chicken over ready to eat food
  • Intermediate - Interior of reach-in cooler soiled with accumulation of food residue.
  • Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
  • Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. Cooked meat in walk in cooler
 1/2/2014Routine - FoodWarning Issued
  • Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Restroom **Corrected On-Site**
 8/1/2013Food-Licensing InspectionInspection Completed - No Further Action

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