- Basic - Cutting board has cut marks and is no longer cleanable.
- Basic - Pizza peel stored on top of soiled oven between uses.
- Basic - Reach-in cooler gasket torn/in disrepair. On cooks line make table.
- Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.
- High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Male cook using dirty handle from pizza peel and then going directly to raw dough and RTE toppings.
- High Priority - Employee washed hands with no soap. Cook making pizza just ran hands under water on single compartment sink.
- Intermediate - Cutting board(s) stained/soiled.
- Intermediate - walk in cooler shelves soiled with food debris.
|
5/28/2014 | Routine - Food | Inspection Completed - No Further Action |
- No Violations Were Observed
|
1/3/2014 | Routine - Food | Call Back - Complied |
- Intermediate - Food manager certification expired. **Warning**
|
10/1/2013 | Routine - Food | Warning Issued |
- Basic - 1 Wet wiping cloth not stored in sanitizing solution between uses located on frontline counter surface.
- Basic - Food including 2 boxes pita folds stored on walkin freezer floor.
- Basic - Plumbing system in disrepair. Observed kitchen/food prep area employees handwashing sink excessively damaged.
- Basic - Single-service items including pladtic knifes and forks and paper plates for customer self-service not properly protected to prevent contamination located at frontline buffet lunch line.
- Basic - Walk-in freezer shelves with soiled with food deposits.
- Basic - walk-in freezer and walkin cooler floors soiled underneath metal storage racks.
- Intermediate - Accumulation of soil substance in the interior of the ice machine located on the white plastic apron.
|
2/5/2013 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed food including 1 box poultry wings stored on walkin freezer floor. Corrected On Site.
- Critical - Observed raw animal food stored over ready-to-eat food. observed 2 cartons walkin cooler raw unpasteurized shell eggs storage over ready to eat opened pita bread boxes. Repeat Violation.
- Critical - Working containers of food removed from original container not identified by common name. observed 1 kitchen flour storage container not labeled . Corrected On Site. Repeat Violation.
- Critical - observed No conspicuously located thermometers in two separate pizza cookline area 3 door each stainless reachin lowboy cold holding units. Repeat Violation.
- Critical - observed inadequate proof of required employee training provided. All public food service establishments must provide the division with proof of employee training upon request, including, but not limited to, at the time of any division inspection of the establishment. observed 2 of 12 expired food handler training documentation available during inspection .
|
8/14/2012 | Routine - Food | Inspection Completed - No Further Action |
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. observed 2 cookline /food preparation employees repeatedly touching rte pizaa toppings, sandwich breads, and rte cut pineapple barehanded. Corrected On Site. Repeat Violation.
- Critical - Observed buildup of soil in the interior of ice machine on lower lip of white plastic apron.
- Critical - Observed raw animal food stored over ready-to-eat food. observed walkin cooler raw poultry fritters storage over potatoes and pita folds.
- Critical - Working containers of food removed from original container not identified by common name. observed kitchen flour storage bin not labeled .
- Critical - observed No conspicuously located thermometers in two kitchen lowboy reachin cold holding units.
|
2/28/2012 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container. observed sugar storage bin scoop handle buried in product.
- Observed 1 food preparation employee with no hair restraint. Repeat Violation.
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. observed 1 cookline employee repeatedly touching rte's pizza toppings during food preparation . Corrected On Site.
- Critical - Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect. observed 1 food preparation employee repeatedly touching and cutting fresh whole rte's pineapple barehanded . Corrected On Site.
- Critical - Working containers of food removed from original container not identified by common name. observed kitchen flour storage bin unlabeled.
- observed 2 food preparation table Wet wiping cloth not stored in sanitizing solution between uses.
|
9/23/2011 | Routine - Food | Inspection Completed - No Further Action |
- In-use utensil for nonpotentially hazardous food not stored in a protected location. observed 2 pizza shovels stored in cardboard boxes on floor underneath pizza ovens.
- Observed 1 kitchen food preparation employee with no hair restraint.
- Critical - Observed food stored on floor. observed 1 box gyro cone stored on walkin freezer floor
- Observed single-service articles stored without protection from contamination. observed frontline buffet bar plastic flatware and paper plates stored and displayed inverted and exposed to patron contamination . Repeat Violation.
- Critical - Working containers of food removed from original container not identified by common name. observed white plastic kitchen sugar bin unlabeled.
|
5/24/2011 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name./observed flour bin unlabeled .
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container./observed garlic scoop handle in product .
- Critical. Observed buildup of soil in the interior of ice machine.
- Observed clean utensils/equipment stored in soiled drawers, racks, vestibules or toilet rooms, or between equipment/walls.-observed plastic and metal lids storage in soiled white and aqua plastic bins located on dishwasher area metal racks.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination./observed frontline self service bar plastic flatware and paper plates storage inverted and patron contamination exposed
- Critical. Observed 1 unlabeled spray bottle./on slicer preparation table filled with clear liquid .
- observed 3 wet mops not hung to dry.
|
12/6/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Cooked stuffed fish/meat/poultry or stuffing containing fish/meat/poultry not reaching 165 degrees Fahrenheit for 15 seconds./observed gyro raw cone not rotating on vertical broiler and less than 135 degrees f.- Corrected On Site.
- Critical. Observed raw animal food stored over ready-to-eat food./observed 1 flat raw shell eggs storage over rte's 2 deli meat trays Repeat Violation.
- Critical. Observed food stored on floor./observed 2 boxes gyro cones , 1 box cheeses on walkin freezer floor
- Critical. Observed food stored on floor./observed 1 tub sausage /comminuted meats on walkin cooler floor
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container./observed scoops handle in salt and spices bin product Repeat Violation.
- Wet wiping cloth not stored in sanitizing solution between uses./observed 1 wet wiping clothe onk kitchen preparation table
- Critical. Observed buildup of soil in the interior of ice machine.
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination./observed frontline buffet paper plates and plastic flatware patron contamination exposed Repeat Violation.
- Interference/obstruction with the inspector's right of entry and access at any reasonable time./ observed/experienced verbal abuse from person in charge-Stu.
|
7/23/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Working containers of food removed from original container not identified by common name./ x 1 sugar bin
- Critical. Observed raw animal food stored over ready-to-eat food./walkin cooler observed raw shell eggs and raw poultry over rte's -sauces , salami - Corrected On Site.
- In-use utensil in nonpotentially hazardous food not stored with handle above top of food within a closed container./sugar and spices bins
- Observed single-service articles stored without protection from contamination./frontline single service flatware and paper plates not covered
|
5/10/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect./observed driver cutting /touching hero sandwiches barehanded - Repeat Violation.- Corrected On Site.-NO BAREHANDED CONTACT WITH READY TO EAT FOODS
- In-use utensil for nonpotentially hazardous food not stored in a protected location./pizza shovel storage in cardboard boxes -floor/ Repeat Violation.
- Critical. Observed encrusted material on can opener.
- Observed single-service articles improperly stored./aluminum pans inverted -rear racks
|
10/30/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed food stored on floor.walkin cooler /cheeses
- Critical. Observed food stored on floor.walkin freezer /gyro cones, pepperoni
- Critical. Observed bare hand contact of ready-to-eat food by employees and establishment has no approved Alternative Operating Procedure in effect.observed cookline employee touch rte's /pizza toppings barehanded /no AOP. no barehanded contact with rte's foods .- Corrected On Site.
- Observed clean utensils/equipment stored in dirty drawers, racks, vestibules or toilet rooms, or between equipment/walls.metal lids storage in soiled aqua plastic tub/dish storage racks
- Observed single-service articles handled, displayed, or dispensed in a manner that allows for contamination.frontline plastic flatware
- Observed reuse of single-service articles./utilized as pizza shovels storage - Repeat Violation.
- Observed food debris accumulated on walkin cooler floor.
- Wet mop not hung to dry.
|
7/21/2009 | Complaint Full | Inspection Completed - No Further Action |
| No report available. | 5/14/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 1/22/2009 | Routine - Food | Inspection Completed - No Further Action |
Restaurant representatives - add corrected or new information about Gianni's Pizza, 212 S Tamiami Trl, Venice, FL »