Patron's Restaurant & Lounge, 3639 Palm Beach Blvd, Fort Myers, FL - Restaurant inspection findings and violations
- All Cities
- FL small cities
- FL smaller cities
- Florida
- Florida Restaurants
Inspection findings | Inspection Date | Type | Disposition |
|---|
- Basic - Employee beverage container in a food preparation/clean dishware area does not have a lid and a straw or equivalent dispensing mechanism to prevent hand contact with lip contact area of drink container. **Warning**
- Basic - Employee eating in a food preparation or other restricted area. **Corrected On-Site** **Warning**
- Basic - Equipment in poor repair. Reaching cooler ambient temperature 65°F, all TCS food was voluntarily discarded. Do not store any TCS food in reachin cooler in question until it is able to ain't sin 41°F r below. **Warning**
- High Priority - Potentially hazardous (time/temperature control for safety) food cold held at greater than 41 degrees Fahrenheit. Pasta 67°F, papaya 68°F. Ambient temperature 65°F. Voluntarily threw out food. Corrected on site. **Warning**
- Intermediate - Manager lacking proof of food manager certification. **Warning**
- Intermediate - No certified food manager for establishment. **Warning**
- Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. **Warning**
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. **Warning**
- Intermediate - Ready-to-eat, potentially hazardous (time/temperature control for safety) food prepared onsite and held more than 24 hours not properly date marked. **Warning**
|
6/26/2013 | Routine - Food | Warning Issued |
- Basic - Current Hotel and Restaurant license not displayed.
- Basic - Hood soiled with accumulated dust.
- Basic - Interior of microwave soiled with encrusted food debris.
- Basic - Open dumpster lid.dumpster area needs to be swept and debris removed
- Intermediate - Manager lacking proof of food manager certification.
- Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Dish washing area
- Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR's contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
|
4/3/2013 | Routine - Food | Inspection Completed - No Further Action |
Recently added reviews
| Name |
City |
Users' Rating |
| SUBWAY 59303 | Fort Myers, FL |
|
| MUCHO TACO MEXICANO INC | Fort Myers, FL |
|
| LJ'S LOUNGE | Fort Myers, FL |
|
| TAQUERIA SANTA FE | Fort Myers, FL |
|
| BURGER KING #11949 | Fort Myers, FL | |
| TACO BELL #24552 | Fort Myers, FL | |
| THE HUT RESTAURANT | Fort Myers, FL |
|
| LITTLE CAESARS #1 | Fort Myers, FL | |
| AMERICAN CLASSIC DINER | Fort Myers, FL |
|
| Stevie Tomato's Sports Page | Fort Myers, FL |
|
Restaurants in neighborhood
Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
- All Cities
- FL small cities
- FL smaller cities
- Florida
- Florida Restaurants
Restaurant representatives - add corrected or new information about Patron's Restaurant & Lounge, 3639 Palm Beach Blvd, Fort Myers, FL »