Pizza Hut Store # 24426, 15947 Nw Us Hwy 441, Alachua, FL - Restaurant inspection findings and violations

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Business Info

Name: PIZZA HUT STORE # 24426
Type: Permanent Food Service
Address: 15947 Nw Us Hwy 441, Alachua, FL 32615
License #: 1101942
Total inspections: 7
Last inspection: 07/13/2010
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Ratings Summary

Based on 1 vote

Overall Rating:
*****
5.0
Ratings in categories:
Food:
*****
5.0
Service:
*****
5.0
Price:
*****
5.0
Ambience:
*****
5.0
Cleanliness:
*****
5.0

Restaurant representatives - add corrected or new information about Pizza Hut Store # 24426, 15947 Nw Us Hwy 441, Alachua, FL »


Inspection findings

Inspection Date

Type

Disposition
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
  • Observed equipment in poor repair. Ice transport bucket. Corrected On Site.
  • Critical. Observed accumulation of debris in warewashing machine and associated equipment. Interior
  • Critical. Observed soiled reach-in freezer gaskets. chicken Corrected On Site.
  • Observed residue build-up on nonfood-contact surface. Shelving throughout
  • Observed build-up of dust or dirt on nonfood-contact surface. Diaper changing table. Corrected On Site.
  • Observed open dumpster lid.
  • Observed grease accumulated under cooking equipment. fry vat
  • Critical. License expired more than 30 days, but not more than 60 days, after expiration date.
 07/13/2010Routine - FoodInspection Completed - No Further Action
  • No Violations Were Observed
 07/13/2010Routine - FoodAdmin. Complaint Callback Complied
  • Critical. Violation: 41A-08-1 Observed toxic item stored by utensils. Chemicalsprays bottles hooked on shelving with pizza pans.
  • Critical. Violation: 41A-09-1 Observed toxic item stored in food preparation area. Glass cleaner spray bottle hooked on shelving above food prep area. Repeat Violation.
 4/20/2010Routine - FoodCall Back - Admin. complaint recommended
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Pepperoni 44, Ham47, bbq 51 degrees F in pizza make cooler. Repeat Violation.
  • Critical. Observed employee improperly washing hands. Less than 20 seconds. ( about 8 seconds)
  • Water treatment device has not been inspected or serviced according to manufacturer's instructions. Water filters have expired according to the 2007 installation date.
  • Critical. Observed accumulation of debris in warewashing machine and associated equipment. lime-like buildup
  • Observed old food stuck to clean dishware/utensils.
  • Observed old food stuck to clean dishware/utensils.
  • Critical. Dishmachine chlorine sanitizer not at proper minimum strength. 10 ppm
  • Critical. Observed soiled reach-in freezer gaskets. wing zone freezer
  • Critical. Observed interior of microwave soiled.
  • Critical. Observed interior of reach-in freezer soiled with accumulation of food residue. wing zone freezer
  • Observed residue build-up on nonfood-contact surface. Handwash sinks
  • Critical. Observed toxic item stored by utensils. Chemicalsprays bottles hooked on shelving with pizza pans.
  • Critical. Observed toxic item stored in food preparation area. Glass cleaner spray bottle hooked on shelving above food prep area. Repeat Violation.
  • No plan review submitted and renovations in progress. Added freezer and fry vats to kitchen.
  • Critical. No currently certified food service manager on duty with four or more employees engaged in food preparation.
  • Critical. Food Service Manager not certified after 30 days of employment. Mike Gurman
 2/9/2010Routine - FoodAdministrative complaint recommended
  • Critical. Observed potentially hazardous food cold held at greater than 41 degrees Fahrenheit. Ham & chicken in pizza make cooler. 48 degrees Corrected On Site.
  • Observed equipment in poor repair. Ice scoop is cracked
  • Critical. Observed accumulation of debris in warewashing machine and associated equipment.
  • Critical. Observed soiled reach-in cooler gaskets. Wing freezer
  • Observed open dumpster lid.
  • Critical. Observed toxic item stored in food preparation area. Degreaser stored above wing station
  • Critical. Exit signs missing. For reporting purposes only. Dining Area
  • Critical. Exit signs not properly illuminated. For reporting purposes only. Rear area
  • Critical. License expired more than 30 days, but not more than 60 days, after expiration date.
 7/6/2009Routine - FoodInspection Completed - No Further Action
No report available. 1/22/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/16/2008Routine - FoodInspection Completed - No Further Action

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1 User Review:

shanny

Added on Sep 17, 2014 4:05 PM
Food:
*****
Service:
*****
Price:
*****
Ambience:
*****
Cleanliness:
*****
New people, great atmosphere, the service has improved tremendously,😄
Would you recommend PIZZA HUT STORE # 24426 to others? Yes
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