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Quarterdeck Davie, 3155 S University Dr, Davie, FL - Restaurant inspection findings and violations

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Restaurant: QUARTERDECK DAVIE
Address: 3155 S University Dr, Davie, FL 33328
Type: Permanent Food Service
License #: 1618680
Total inspections: 7
Last inspection: 11/09/2010

Restaurant representatives - add corrected or new information about Quarterdeck Davie, 3155 S University Dr, Davie, FL »

Inspection findings

Inspection Date

Type

Disposition

  • Critical. Observed dented/rusted cans.jalapenos Corrected On Site.
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.
  • Critical. Observed food stored in ice used for drinks.
  • Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods.ground beef above steak
  • Food-contact surface not smooth and easily cleanable.reachin shenves rusted
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.
  • Observed single-service articles stored without protection from contamination. Corrected On Site.
11/09/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening. Corrected On Site.
  • Critical. Working containers of food removed from original container not identified by common name.oil Corrected On Site.
  • Observed ice scoop with handle in contact with ice. Corrected On Site.
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site.
  • Food-contact surface not smooth and easily cleanable.salad reachin shelves rusted
  • Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
  • Critical. Observed buildup of slime in the interior of ice machine.
  • Observed single-service articles stored without protection from contamination. Corrected On Site.
  • Ceiling tile missing. Corrected On Site.
07/21/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Working containers of food removed from original container not identified by common name.oil
  • Critical. No conspicuously located thermometer in holding unit.salad cooler
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Wet wiping cloth not stored in sanitizing solution between uses.
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.
  • Light not functioning.hood
1/26/2010Routine - FoodInspection Completed - No Further Action
  • Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.
  • Critical. Observed food stored in undrained ice.
  • Critical. Observed uncovered food in holding unit/dry storage area.calamari & prime rib
  • Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils. Corrected On Site. Corrected On Site.
  • Observed cutting board grooved/pitted and no longer cleanable.
  • Wet wiping cloth not stored in sanitizing solution between uses. Corrected On Site.
  • Critical. Observed soiled reach-in cooler gaskets.
  • Critical. Observed soil buildup inside ice bin.
  • Clean glasses, cups, utensils, pots and pans not stored inverted or in a protected manner.
9/14/2009Routine - FoodInspection Completed - No Further Action
No report available. 5/5/2009Routine - FoodInspection Completed - No Further Action
No report available. 2/3/2009Routine - FoodInspection Completed - No Further Action
No report available. 9/18/2008Routine - FoodInspection Completed - No Further Action




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