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Northeastern Pennsylvania Scranton, Wilkes-Barre, Pocono area
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Old 09-14-2016, 09:26 PM
 
Location: Mid-Atlantic
32,944 posts, read 36,386,492 times
Reputation: 43799

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Quote:
Originally Posted by mr.magoo View Post
stick with me, my little Grasshopper...

I will never point you down a perilous nor unrewarding road.
Master, what is my lesson today? I'll ask you that about three seconds before I give you a noogie.

When I was about 12 years old, my eldest brother told me that I could drop someone by kicking them on the leg behind the knee. Knees bend, and it works. I've only had to do it once, thank goodness.
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Old 09-14-2016, 09:30 PM
 
Location: Mid-Atlantic
32,944 posts, read 36,386,492 times
Reputation: 43799
Quote:
Originally Posted by njmike View Post
They have a fair selection of cheese here and it's not too far.

The Riehl Deli and Cheese Shop - Reading Terminal Market
You and I went to the seafood bar there. I had raw oysters. What did you have? I don't remember.
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Old 09-15-2016, 08:41 AM
 
Location: The REAL WORLD.
21,274 posts, read 6,350,132 times
Reputation: 9440
Quote:
Originally Posted by Gerania View Post
You and I went to the seafood bar there. I had raw oysters. What did you have? I don't remember.
I think we both had raw oysters.

I've picked up some cheese there a few times also.
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Old 09-15-2016, 02:11 PM
 
Location: The REAL WORLD.
21,274 posts, read 6,350,132 times
Reputation: 9440
Anyone want to take a tour? We can take the train from Grand Central.

https://theghostinmymachine.wordpres...tate-hospital/
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Old 09-15-2016, 02:50 PM
 
2,481 posts, read 2,237,070 times
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I'd love to go to an Oyster Bar..anywhere..anytime Mike..

Raw Oysters and littleneck clams are right up there with Pho as my favorite food..
after that..

PASTA is a very close second..

Tomorrow...Vodka Rigatoni..use up the rest of that lovely parma ham..
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Old 09-15-2016, 02:53 PM
 
Location: The REAL WORLD.
21,274 posts, read 6,350,132 times
Reputation: 9440
Quote:
Originally Posted by mr.magoo View Post
I'd love to go to an Oyster Bar..anywhere..anytime Mike..

Raw Oysters and littleneck clams are right up there with Pho as my favorite food..
after that..

PASTA is a very close second..

Tomorrow...Vodka Rigatoni..use up the rest of that lovely parma ham..
I never knew that people cook clams/mussels/oysters until I moved to PA. I always ate them on the half shell with drawn butter and some cocktail sauce.
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Old 09-15-2016, 04:41 PM
 
Location: Mid-Atlantic
32,944 posts, read 36,386,492 times
Reputation: 43799
LOL Right. Steamers and chowder are big business at the shore.
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Old 09-15-2016, 07:38 PM
 
Location: The REAL WORLD.
21,274 posts, read 6,350,132 times
Reputation: 9440
I wonder if there's anybody in Scranton who would be willing to give me tours of NYC, Philadelphia and Atlantic City.
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Old 09-16-2016, 04:18 AM
 
Location: Mid-Atlantic
32,944 posts, read 36,386,492 times
Reputation: 43799
Quote:
Originally Posted by njmike View Post
I wonder if there's anybody in Scranton who would be willing to give me tours of NYC, Philadelphia and Atlantic City.
You don't need a tour, unless you want a tour, but you can buy those.
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Old 09-16-2016, 06:22 AM
 
2,481 posts, read 2,237,070 times
Reputation: 3383
I never dipped a raw shellfish in butter...cooked ones, yeah.
Shellfish need nothing, but a squeeze of lime, maybe a dash of tobasco, or ground pepper..

Or just plain..
Sluuuuurrrp.. done.:-)
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