- Adequate Handwashing Facilities
- Proper Hot Holding Temperatures (Less Than130 Degrees)
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
|
Sep 23, 2015 | Return Inspection | 0 | 3 | 0 |
- Proper Reheating Procedures For Hot Holding
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Feb 23, 2015 | Routine Inspection/Field Review | 25 | 2 | 0 |
No violation noted during this evaluation. | Sep 15, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Jun 27, 2014 | Routine Inspection/Field Review | 10 | 1 | 0 |
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Posting Of Permit; Mobile Establishment Name Easily Visible
- Proper Hot Holding Temperatures; Between 130 Degrees F To 134 Degrees F
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
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Feb 26, 2014 | Routine Inspection/Field Review | 22 | 2 | 3 |
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Compliance With Risk Control Plans, Variances, Plan Of Operation; Valid Permit; Approved Procedures For Non-Continuous Cooking
|
Sep 24, 2013 | Routine Inspection/Field Review | 25 | 3 | 0 |
No violation noted during this evaluation. | Jun 11, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Jan 14, 2013 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Aug 28, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Jan 10, 2012 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | May 14, 2011 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Apr 08, 2011 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Jan 20, 2011 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
|
Oct 01, 2010 | Routine Inspection/Field Review | 5 | 1 | 0 |
No violation noted during this evaluation. | Mar 15, 2010 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Jan 09, 2010 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Adequate Handwashing Facilities
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Oct 10, 2009 | Routine Inspection/Field Review | 10 | 1 | 0 |
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