Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
POTENTIAL VIOLATION OF MULTNOMAH COUNTY ORDINANCE NO. 614
A recycling program required of establishments using polystyrene foam (PSF) food containers for serving prepared food is not being implemented, specifically:
-
Toilet rooms are not completely enclosed or provided with a tight-fitting, self-closing door, specifically:
-
Wiping cloths are not properly used or stored, specifically:
|
Jun 28, 2011
|
97 |
-
Materials used for food-contact surfaces of equipment and utensils are not smooth and durable, specifically:
-
Wiping cloths are not properly used or stored, specifically:
|
Jan 18, 2012
|
97 |
-
A handwashing facility is not accessible for employee use at all times, specifically:
-
All items that are marked *critical* are considered critical violations. They must be corrected IMMEDIATELY or have an approved alternative procedure in place which must be corrected within 14 days of the designated time period. Failure to correct these critical violations within the designated period may result in restaurant closure in compliance with Oregon Administrative Rule 333-157-030. A recheck to determine compliance will be made within 14 days.
-
Intake or exhaust air ducts are not maintained properly, or outside venting creates a hazard or nuisance, specifically:
-
Temperature measuring devices are not provided, or are not easily readable, properly located, or accurately scaled in hot or cold food storage units, specifically:
-
Utensils are not maintained in good repair, specifically:
|
Aug 24, 2012
|
90 |
-
CRITICAL ITEMS CORRECTED All critical violations have been corrected.
|
Aug 28, 2012
|
- |
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