- Poisonous or Toxic Substances Limitations on Presence and Use (46.1022)
Employee observed not following the directions on the label of the sanitizer bottle. Employee observed pouring bleach into sanitize basin. Management is discontinue this practice immediately and properly follow the directions on the bottle of sanitizer.
- Hair Restraints (46.152)
Food employee observed not wearing hair restraint, such as net or hat.
- Preventing Contamination from Food Contact with Equipment & Utensils (46.301)
Scoop without a handle observed in direct contact with cooked rice in the hot holding unit.
- In-Use Utensils & Between Use Storage (46.302)
Common bowls or food containers observed without handles in direct contact with bulk food ingredients. Utensils observed stored in standing water. Food dispensing utensil observed in direct contact with food and not having handle stored above the top of the food.
- Food Storage Requirements & Prohibited Areas (46.321)
Food is not stored at least 6 inches above the floor. Uncovered food observed in the walk-in cooler. Bucket of mop water observed stored next to dry food storage rack.
- Chemical Sanitization for Mechanical or Manual Warewashing Equipment (46.674(d))
The chlorine concentration in the sanitizing solution of the 3-bay warewash sink was >500 ppm, rather than 50-100 ppm as required. Employee observed pouring bleach into the sanitize basin. The PIC and employee were instructed on proper procedures and requirements for sanitization.
- Frequency of Cleaning Nonfood-Contact Surfaces (46.714)
Grease accumulation observed on piping system under exhaust hood. Cookline food equipment surfaces are in need of cleaning. Frost accumulation observed in freezer units.
- Plumbing Facilities in Good Repair, Cross Connection Prohibited, Scheduled Inspections, Cleaning Water Reservoirs (46.825(b)-(e))
Potable water lines of the kitchen hand sink and manual ware washing sink observed leaking. Establishment's water main observed leaking.
- Operation & Maintenance of Storage Areas, Redeeming Machines, Waste Receptacles & Waste Handling Units (46.884)
Refuse containers with tight fitting lids are not provided.
- Outer Openings Protected, Exterior Walls & Roofs Protective Barrier (46.922(e)(f))
Exterior doors do not protect against the entry of insects, rodents, and other animals.
- Repair & Cleaning Various Premises, Structures, Attachments & Fixtures (46.981(a)-(c)(g)(n))
Floor is not clean behind the prep area cooking equipment and in the side storage area. Dead mouse observed the floor in the side storage area.
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04/07/2010 | Follow-up |
Restaurant representatives - add corrected or new information about Dragon King Restaurant, 1801 Washington Ave, Philadelphia, PA »