Shiao Lan Kung Restaurant, 930 Race St, Philadelphia, PA - Restaurant inspection findings and violations

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Business Info

Restaurant name: Shiao Lan Kung Restaurant
Type: Food
Address: 930 Race ST, Philadelphia, PA 19107
Phone: 215-928-0282
Total inspections: 3
Last inspection: 09/15/2010
Last inspection violation count: 17
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Inspection findings

Inspection Date

Type
  • Duties of the Person in Charge (46.102)
    The food facility operator shall be the Person in Charge or shall designate a Person in Charge and shall ensure that a Person in Charge is present at the food facility during all hours of operation. City food safety certificate not present. Valid servsafe certificate/employee observed.
  • Preventing Cross-Contamination of Packaged and Unpackaged Food by Separation, Packaging & Segregation (46.281)
    Observed several uncovered food containers inside prep area bain marie cooler.
  • Identification of Content on Food Storage Containers (46.282)
    Working bulk food ingredient storage containers are not labeled with the common name of the food.
  • Food Storage Requirements & Prohibited Areas (46.321)
    Food is not stored at least 6 inches above the floor inside walk-in boxes.
  • Cold Holding Potentially Hazardous Foods (46.385(a)(2)-(a)(5))
    Meat, milk, eggs held at 52.2 degrees F, rather than 45 degrees F or below as required. Basement walk-in cooler observed not maintaining temperature below 41F. Chicken, eggs, pork dumplings etc. were removed and transferred to other cooler.
  • Food Temperature Measuring Devices Provided (46.632)
    Temperature measuring devices for ensuring proper temperatures of food are not available or readily accessible. Provide where needed.
  • Temperature Measuring Devices for Manual Warewashing Provided (46.633)
    No data plate / pressure / temperature monitoring device on the mechanical dishwasher.
  • Objective of Cleaning Grease & Soil Accumulations & Nonfood Contact Surfaces (46.711(b)(c))
    Food equipment in prep area, storage shelves and interior areas of reach-in refrigerator/freezer chests need cleaning.
  • Wiping Cloth Air Drying Locations (46.772)
    Moist wiping cloths observed lying on prep table and not stored in sanitizing solution.
  • Backflow Prevention Device when Required, Backflow Prevention Device on Carbonator (46.823(d)(e))
    -Mop sink observed not present. -Back flow prevention valve at ice machine observed nof present.
  • Outer Openings Protected, Exterior Walls & Roofs Protective Barrier (46.922(e)(f))
    Outer opening in the food facility does not protect against the entry of insects, rodents, and other animals.
  • Handwashing Facility - Handwash Cleanser, Hand Drying, Signage, Handwash Aids or Devices Use Restriction (46.941(b)-(e))
    No sign or poster posted at the handwash sink in the prep area to remind food employees to wash their hands.
  • Mechanical Ventilation as Needed (46.944)
    Observed burnt out light bulbs under prep area hood.
 09/15/2010Regular
No violation noted during this evaluation. 09/03/2010Regular
No violation noted during this evaluation. 08/04/2010Regular

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