Inspection findings | Inspection date | Type | |
---|---|---|---|
Note: try not to over stock refrigerators and freezers. Ok for permit. No violation noted during this evaluation. | 07/09/2015 | Routine | |
No risk factor violations noted at the time of inspection. Good facility sanitation and organization. No violation noted during this evaluation. | 02/11/2015 | Risk Factor | |
No violations noted. Permit issued No violation noted during this evaluation. | 07/23/2014 | Routine | |
Observation: staff observed coming into kitchen/using the refrigerator. No one other than kitchen staff are allowed in the kitchen.
|
03/18/2014 | Risk Factor | |
All meats received fully cooked. All foods prepared and served within 1 hour. 400 ppm QAC in bottle. Dishmachine sanitizer satisfactory by thermolabel. We discussed: cleaning can opener and hood filters. Assure refrigerator maintains food at 41 degrees or less. Annual permit issued.
|
07/18/2013 | Routine | |
No critical violations. No violation noted during this evaluation. | 12/19/2012 | Risk Factor |
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Restaurant representatives - add corrected or new information about Bon Secours Family Center, 1403 Maple Avenue, Richmond, VA 23226 »