- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.potatoes ric
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.cheese ric
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.pasta ric
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.cooked mushrooms ric
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods.chicken/beef ric
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods.beef/manicotti ric
- Critical. Observed raw animal food stored over cooked food.chicken/potatoes ric
- Critical. Observed raw animal food stored over cooked food.pork/pasta ric
- Critical. Observed uncovered food in holding unit/dry storage area.mashed pot ric
- Critical. Observed uncovered food in holding unit/dry storage area.eggplant ric
- Critical. Observed uncovered food in holding unit/dry storage area.cooked onions ric
- Critical. Observed uncovered food in holding unit/dry storage area.cut veggie ric
- Critical. Observed uncovered food in holding unit/dry storage area.sauce ric
- Critical. Observed uncovered food in holding unit/dry storage area.chick peas wic
- Critical. Observed uncovered food in holding unit/dry storage area.cut peppers wic
- Critical. Observed uncovered food in holding unit/dry storage area.bunt cake wic
- Critical. Observed an open beverage container on a food preparation table or over/next to clean equipment/utensils.
- Observed employee with no hair restraint.
- Observed walk-in cooler gasket torn/in disrepair.
- Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable.rope/handle ric
- Observed gaskets with slimy/mold-like build-up.wic
- Observed single-service articles improperly stored.glasses/cloth
- Critical. Portable fire extinguisher tag out-of-date. For reporting purposes only.8/06 dry storage abc
- Carbon dioxide/helium tanks not adequately secured.
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07/26/2010 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.milk ric
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.cut fruit ric
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.hot dogs ric
- Critical. Observed processed ready-to-eat, potentially hazardous food held more than 24 hours not properly date marked after opening.chick peas wic
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.ham ric
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.crepes ric
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.pasta ric
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.rice ric
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.cooked asparagrass ric
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.sauce ric
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.salsa wic
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.cooked potatoes wic
- Critical. Working containers of food removed from original container not identified by common name.squeeze bottles
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods.hot dogs/pork raw ric
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods.pasta/raw beef ric
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods.fish/tomato sauce ric
- Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods.chicken/apples wic
- Critical. Observed improper vertical separation of raw animal foods and ready-to-eat foods.fish/greens wic
- Critical. Observed raw animal food stored over ready-to-eat food.beef/plantains/true ric
- Critical. Observed uncovered food in holding unit/dry storage area.cooked pimentos ric
- Critical. Observed uncovered food in holding unit/dry storage area.cut tomatoes ric
- Critical. Observed uncovered food in holding unit/dry storage area.chick peas ric
- Observed employee with no hair restraint.
- Food-contact surface not smooth and easily cleanable.clith used as shelf liner
- Observed walk-in cooler gasket torn/in disrepair.
- Observed gaskets with slimy/mold-like build-up.wic
- Observed single-service articles improperly stored.take outs not inverted
- Floors not constructed easily cleanable.many cracks on tile dw area
- Observed personal care item stored with food.keys on prep table
- Critical. Observed toxic item stored in food preparation area.sanitizer on prep table
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12/30/2009 | Routine - Food | Inspection Completed - No Further Action |
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.sauce wic
- Critical. Ready-to-eat, potentially hazardous food prepared on site and held more than 24 hours with not properly date marked.meat pie wic
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods.pork /crepes ric
- Critical. Observed improper horizontal separation of raw animal foods and ready-to-eat foods.fish/croissants/ric
- Critical. Observed raw animal food stored over ready-to-eat food.chicken/lettuce ric
- Critical. Observed raw animal food stored over cooked food.beef /potatoes ric
- Critical. Observed uncovered food in holding unit/dry storage area.peeled potatoes wic
- Critical. No handwashing sign provided at a handsink used by food employees.
- Critical. Exit signs missing. For reporting purposes only.
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9/22/2009 | Routine - Food | Inspection Completed - No Further Action |
| No report available. | 4/1/2009 | Routine - Food | Call Back - Admin. complaint recommended |
| No report available. | 1/29/2009 | Routine - Food | Warning Issued |
| No report available. | 10/22/2008 | Routine - Food | Inspection Completed - No Further Action |
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